Great Easy Waffles Recipe
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Great Easy Waffles

By: Cooking Mom  
"This recipe has been handed down in my family and has become a favorite. If you have leftover waffles, they are great to freeze and then toast at a later time. I usually make a double recipe and then have plenty of leftovers for the kids to have for breakfast before school."

Rating: This weblink has been rated 14 times with an average star rating of 4.9 Read Reviews (11)

Rate/Review | 236 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 4 waffles
 

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons white sugar
  • 1/2 teaspoon salt
  •  
  • 2 egg whites
  • 2 egg yolks
  • 2 tablespoons grated lemon zest
  • 1 teaspoon vanilla extract
  • 2 cups milk
  • 6 tablespoons butter, melted

Directions

  1. Preheat a waffle iron according to manufacturer's instructions.
  2. Whisk the flour, baking powder, sugar, and salt together in a mixing bowl; set aside. Beat egg whites until foamy in a separate large glass or metal mixing bowl. Whisk the egg yolks, lemon zest, and vanilla extract together in a third bowl; whisk in the milk. Stir in the flour mixture until smooth. Fold in the melted butter and then the beaten egg whites until just incorporated.
  3. Cook the waffles according to manufacturer's instructions until golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 505 | Total Fat: 22.5g | Cholesterol: 158mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2009 by regi 
These waffles were restaurant quality. My husband and I loved them. Hope the leftovers heat up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2009 by jaspr711 
Very delicious! My boyfriend commented on how much more he enjoys them than waffles made from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 21, 2009 by Jamie Sullivan 
My family loved them. Perfect for the lazy weekend brunch! I added a little extra milk as the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2009 by michy74 
These are FANTASTIC! I have made them 3 times now and absolutely love them. I have yet to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2009 by cookie 
I've tried so many waffle recipes and thought many of them were really good, but this one-... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by Daina 
SCRUMPTIOUS WAFFLES! I am picky and critical, but these were award-winning for flavour,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2009 by ewillyp 
great recipe! sometimes my lady an' me like to add a little orange zest as well. For a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2009 by Courtini Supporting Member (Click to learn more about Supporting Membership)
A few more steps than I am use to, but so worth it. YUM....just like a restaurant MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2009 by JGibson 
I'm usually a little apprehensive of using lemon in my recipes. I decided to go ahead and try... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 27, 2009 by David Higginbotham 
I have made this twice now. The first time the kids complained about the excessive lemon zest... MORE

 
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