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The reviewer gave this recipe 2 stars. This recipe averages a 2.92 star rating.
Reviewed: Jul. 21, 2008
the cake was bitter like really bitter and it came out dry and flat didnt taste good at all! :(
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Reviewer:

yummyfood
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The reviewer gave this recipe 2 stars. This recipe averages a 2.92 star rating.
Reviewed: Apr. 25, 2008
Very dry, need to have a drizzle or frosting or anything to have sweetness in the chocolate cake.
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Reviewer:

Jen C.
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The reviewer gave this recipe 1 stars. This recipe averages a 2.92 star rating.
Reviewed: Apr. 3, 2008
Mine came out like powdery chocolate scrambled eggs.
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Reviewer:

Todd's Girlfriend
Cooking Level: Intermediate
Living In: Fresno, California, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 2.92 star rating.
Reviewed: Feb. 1, 2008
Wow...This cake is inceredable rich but very good. I did mine a little different. Fisrt i doubled the recipe so i could use it in a pan with fluted sides. I didn't have the chocolate squares so i used chips. I used a semi sweet chip and a mint chocolate chip. After i melted it i left some out. After it was all done and cooled i took some heavy cream and whipped it up. I then added the extra melted chocolate to it and whipped it in. I cover the cake in the whipped frosting. It made it extra good.
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Reviewer:

Heidi
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The reviewer gave this recipe 1 stars. This recipe averages a 2.92 star rating.
Reviewed: Jan. 23, 2008
I Made it and i recomend this recipe much more. It is amazing and everyone should look at it.
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1 user found this review helpful

Reviewer:

Chef Jeff
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The reviewer gave this recipe 5 stars. This recipe averages a 2.92 star rating.
Reviewed: Jan. 8, 2008
Yum!!! Absolutely delicious!! Everyone LOVED it! I made had twenty-three copies by 8:00pm. The great chocolate cake was a complete SUCESS!!
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Reviewer:

Rachel_K
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The reviewer gave this recipe 5 stars. This recipe averages a 2.92 star rating.
Reviewed: Aug. 7, 2007
best with chocolate frosting I
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6 users found this review helpful

Reviewer:

Cook Of The Year !!!!
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The reviewer gave this recipe 3 stars. This recipe averages a 2.92 star rating.
Reviewed: Apr. 4, 2007
A little dry...almost more of a brownie cake.
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4 users found this review helpful

Reviewer:

Sue
Cooking Level: Intermediate
Living In: Albuquerque, New Mexico, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 2.92 star rating.
Reviewed: Mar. 5, 2007
Turned out really well, everybody loved it!
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Reviewer:

chocolove
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The reviewer gave this recipe 2 stars. This recipe averages a 2.92 star rating.
Reviewed: Feb. 22, 2007
This cake didn't rise - maybe my foamy egg whites weren't foamy enough - but can cake be built withuot baking powder? I am at a loss. Mine resembles crumbly brownies with a gritty coffe ground flavour.
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Reviewer:

shitbuscuits
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The reviewer gave this recipe 5 stars. This recipe averages a 2.92 star rating.
Reviewed: Feb. 19, 2007
I loved this dish it was amazing.
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5 users found this review helpful

Reviewer:

Super Chefette
Cooking Level: Intermediate
Living In: Baton Rouge, Louisiana, USA
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