This was great! My husband loved it! Followed a few of the suggestions from others. Seasoned chops with pepper and garlic salt, garlic powder and onion powder. Used 1 can cream of mushroom, 1 can golden mushroom, half package pork gravy seasoning, half a soup can of beef broth, no water, no milk, fried the pork chops in butter, removed from pan added some chopped garlic and sautéed some onion and fresh mushrooms, put soup mixture in the sautee pan with mush and onions, baked 30 minutes uncovered at 350, covered with foil and let it stay in the oven at 200 because chops were thin, tender incredibly flavorful, and EASY. This one is a no brainer and it's great every time. Many Thanks
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This was great! My husband loved it! Followed a few of the suggestions from others. Seasoned...