More Recipes Like Grape and Cabbage Salad

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Bow Tie Cabbage Salad

Submitted by: Joan Zimmerman
Provided by: Taste of Home

Pasta and cheese cubes make this creamy coleslaw stand out from any others. It can conveniently be made in advance, allowing you to focus on the rest of the meal. --Joan Zimmerman, Earlville, Illinois

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Cabbage Waldorf Salad

Submitted by: Diane Hixon
Provided by: Taste of Home

I like this recipe because it combines the tastes of Waldorf salad and coleslaw. It's great for picnics and potlucks.

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Fruited Cabbage Salad

Submitted by: Kathy Giesbrecht
Provided by: Simple & Delicious

'The recipe came from a neighbor who invited us for lunch after church,' Kathy recalls. 'I bring it to potlucks and family get-togethers. It's very versatile. You can substitute lettuce for the cabbage and add almost any fruit. Almonds, peanuts or sunflower kernels can be used in place of the pecans,' she adds.

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Melon Grape Salad

Submitted by: Clara Honeyager
Provided by: Taste of Home

'After 40 years of cooking for our family, making meals for two was a big adjustment,' remembers Clara Honeyager of Mukwonago, Wisconsin. 'This salad is a refreshing treat that I can prepare without a lot of fuss.'

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Cabbage Salad

Submitted by: Deborah Moore-Dedenbach
Provided by: Simple & Delicious

'This crisp, fresh-tasting slaw keeps in the fridge for several days,' notes Deborah Moore-Dedenbach from Big Bay, Michigan. It's a bargain, too, at 13 cents a serving. 'We live about an hour from the nearest major city, so shopping trips can be few and far between. I often buy cabbage rather than lettuce for salads, because it stores longer,' Deborah says.

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Crunchy Cabbage Salad

Submitted by: Linda Miller
Provided by: Taste of Home

This salad hits the spot on warm days. It's always popular at potluck dinners.

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Favorite Cabbage Salad

Submitted by: Edna Culbertson
Provided by: Taste of Home

I'VE BEEN SHARING this recipe for over 45 years! It's easy to make, keeps well and is great to take along for potluck suppers. Our family and friends enjoy this cabbage salad whenever I serve it. -Edna Culbertson, Jenison, Michigan

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Cabbage Chicken Salad

Submitted by: Heather Myrick
Provided by: Simple & Delicious

'We were on a tight budget when I was little, so my mother often made this refreshing salad that fit our pocketbook as well as our taste buds,' pens Heather Myrick from Southaven, Mississippi. Nicely priced at 48¢ a serving, it can be a light supper or a crunchy complement to sandwiches.

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Red Grape Salad

Submitted by: Lorraine Black
Provided by: Taste of Home

My mother-in-law shared this recipe with me 40 years ago. She served this salad at all holiday meals, and the tradition has continued in our family. Preparation is so much easier today, thanks to red grapes without seeds! Another 'updated' shortcut in the preparation is miniature marshmallows...cooks from the good old days know what 'sticky fun' it was to snip regular-sized marshmallows!

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Marinated Broccoli Salad

Submitted by: Martha Smith
Provided by: Simple & Delicious

Martha Smith relies on bottled salad dressing to flavor this crunchy veggie combination. 'A bowlful makes a nice presentation at the table,' promises the Rockledge, Georgia cook. 'You're the only person who has to know how simple it is to make!'

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