Recipe by MANDY1975
"My granny used to make this for us for birthdays and special occasion. Hope you enjoy!"
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (8 ounce) package
cream cheese, softened
1 1/2 cups
1 (8 ounce) container
frozen whipped topping, thawed, divided
distilled white vinegar
I found this by accident. I was intrigued by the ingredients, it sounded like a pie that I get from a bake and broil place here in town. I didn't have any lemons and have a lime tree in my backyard( Sorry,Mandy),so I decided to use them. I added 3 drops of green food color as well as the zest from the limes. I was very confused about the pan size, I started it out in a 9 in. spring form pan, then switched the crumb mixture to an 8x8 pan. This worked much better! The taste was Sensational! OMG!! I understand I took liberty with the lemon/lime thing but I figured they are interchangeable. Thank You so much Mandy!! I will make this again and again!
This is wonderful!! It is pretty, tastes decadent, yet simple it is simple to make. Thanks Mandy!
I made this for our Employee Christmas potluck and it was a HUGE HIT! I used Tapioca Flour in place of the corn starch. The Tapioca flour gave the lemony part a much lighter, not starchy texture. I could SMELL the vinegar in the lemony filling part, which worried me, but it must have dissipated over night. Plus I covered the whole lot with whipped topping. The vinegar left no taste behind. The pan was empty at the potluck, so it was a real crowd pleaser. The crust is simple and tasty. I will make this again for sure!
* Percent Daily Values are based on a 2,000 calorie diet.
Granny's Lemon Yum Yum
Serving Size: 1/15 of a recipe
Servings Per Recipe: 15
Amount Per Serving
** Calories: 394
** Calories from Fat: 176
We have over 100 cucumber salads to help you keep your cool.
Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Quick, easy, sweet and tangy!
See grandma’s sweet-and-simple recipe for tart and tangy lemon meringue pie!
A sweet and tart Easter treat.