Reviewed: Nov. 9, 2012

They left out one very important ingredient.....a packet of taco seasoning mix. I saw this advertised on TV and looked up the recipe on Pillsbury's web site. The mix is listed there. These are very good and don't take that long to make. The hardest part for me was getting the biscuit's spread out to the six inches. LOL

Was this review helpful? [ YES ]
121 users found this review helpful

Reviewer:

CHANGOP

Cooking Level: Expert

Home Town: Fairfield, Pennsylvania, USA

Living In: Tampa, Florida, USA

Reviewed: Jan. 22, 2013

Huge hit for whole family!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

tchildsjr

Reviewed: Jan. 24, 2013

tried this recipie lastnight it was amazing the kids loved it! the salsa to dip ,them in is a perfect touch! we will definatley do this again,perfect for kids to help with and only took about 30 from start to finish for a delicious dinner. I added a little taco seasoning as well.however I think the salsa would have been enough because it made it kinda spicey.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

chartford

Reviewed: Jan. 25, 2013

These were really good and easy to make. Will definitely make these again.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

pelicangal

Cooking Level: Expert

Living In: Brookings, Oregon, USA

Reviewed: Jan. 29, 2013

I really have to agree with other reviewers on the taco seasoning. I made half as written and half with seasoning and the seasoned ones was much better. I only added half the taco seasoning packet and mild chunky pace. It had great flavor but still a tad bit dry. Will make these again with maybe tweeks to make them less dry.

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

CoOkInGnUt

Cooking Level: Expert

Home Town: Elk City, Oklahoma, USA

Reviewed: Nov. 1, 2012

I like to use leftover taco meat in this recipe in a way to change up "taco night" and use leftovers in the fridge. This makes a nice quick dinner that older kids can make on their own for tired parents. To make it a complete meal, I like to serve these with a raw veggie platter and a lowfat ranch dressing.

Was this review helpful? [ YES ]
79 users found this review helpful

Reviewer:

Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA

Living In: Belle Vernon, Pennsylvania, USA

Reviewed: Jan. 22, 2013

My whole family LOVED these! So easy...once you get the dough stretched out. I made the meat with taco seasoning just like i would for regular tacos, then added a little salsa. Then put it on the biscuit, topped with cheese, folded, and baked a few minutes. Yummy!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

amyfromks

Reviewed: Jan. 23, 2013

Tried this recipe for dinner tonight and my husband and I loved it! I will use a packet of taco seasoning next time as others have suggested. Also, I lightly floured my counter and rolled the biscuits out with a rolling pin, made things a LOT easier :)This is definitely a keeper!

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

JenCrum

Cooking Level: Expert

Living In: Longview, Texas, USA

Reviewed: Jan. 24, 2013

I followed other's advice and added the taco seasoning. This was great and so easy to make. A definite do over. To help spread the dough out I used a small rolling pin.

Was this review helpful? [ YES ]
6 users found this review helpful