Grandpa's Special Stuffing Recipe
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Grandpa's Special Stuffing

By: Tracey 
"Italian style, with prosciutto, salami and pepperoni. My Grandfather made this stuffing whenever he made a turkey. We all loved it so much that he had to make extra in a casserole dish!"

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (37)

 

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (1 pound) loaf white bread, cut into cubes
  • 8 eggs, beaten
  • 1 cup diced prosciutto
  • 1 cup diced salami
  • 4 ounces diced pepperoni
  • 16 ounces mozzarella cheese, cubed
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley
  • ground black pepper to taste

Directions

  1. Place bread cubes in a large bowl and sprinkle with enough water to moisten.
  2. Add the eggs, prosciutto, salami, pepperoni, Mozzarella, Parmesan, parsley and pepper; mix well.
  3. Place stuffing in a fowl or casserole dish. If using a casserole dish, bake uncovered at 375 degrees F (190 degrees C) for 35 to 45 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 582 | Total Fat: 33.8g | Cholesterol: 298mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 8, 2003 by A277387   view full review
This would have been wonderful if I had made it for a romantic breakfast or brunch but as she...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 27, 2005 by Mary Ann   view full review
After 19 years of hosting my family's Christmas dinner and trying 19 different stuffing...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 28, 2006 by DMKARGUS   view full review
Wow! This was so easy to throw together for a quick main dish dinner, and it tasted like a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 27, 2006 by Aisling   view full review
I used this for my potluck debut in my very judgmental family's thanksgiving. It earned me a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 25, 2007 by MOM2BRINA   view full review
I will be serving this today for our Christmas meal. I made it last year and everyone loved...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 27, 2006 by mammak   view full review
This recipe is awesome! I've made it 2 times in the past week. I left out the prosiutto and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 9, 2003 by THREEFORMOMMY   view full review
AMAZING! I had 40 people last Thanksgiving and all thought this recipe was incredible! Thank...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 18, 2007 by MyOtherNewName   view full review
Just like Home... A Keeper
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 21, 2006 by Elizabeth   view full review
Great Recipe! The only complaint that I had was that I did not make enough! Would make a great...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 1, 2003 by LIV-PUP   view full review
This recipe was Very, Very Good and also very easy to make. I made this recipe for...

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