The taste is amazing, I used vinegar in it so it was more like kettle corn that caramel corn. HOWEVER the recipe never specified where to place the popcorn when you pour the sugar on it. I used the bowl I popped the corn in. BIG HARD MESS! I had to throw out 75% of it because it all stuck to the bowl. I am going to try it again because I want to master this classic snack, and I am going to put the corn on the cookie sheet I will place the balls on to cool that has been lined with a piece of parchment.
I also got a tip from my Gramma, who used to make popcorn balls every year, butter your hands before shaping the balls.
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The taste is amazing, I used vinegar in it so it was more like kettle corn that caramel corn....