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Grandpa Gunn's Raw Veggie Dip

SUBMITTED BY: DEBBIE CRAIG  PHOTO BY: Elisa Sue 

"This recipe will guarantee they eat their raw veggies! It is SO great! My grandpa 'invented' it years ago and we have been making it since! Anywhere I take it people want the 'secret' recipe!!! It's actually a simple blend of mayonnaise, sour cream and seasonings. It is best chilled overnight to bring out the flavor!! ENJOY!"
Grandpa Gunn's Raw Veggie Dip Recipe
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 3.7
Read Reviews (17)
PREP TIME  5 Min
READY IN  5 Min
Original recipe yield 1.5 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon dry Italian-style salad dressing mix
  • 1/8 teaspoon curry powder
  • 1 tablespoon dried minced onion flakes
  • 1 tablespoon dried parsley
  • 1 1/2 teaspoons lemon juice
  • 1/4 teaspoon salt
  • 1/2 teaspoon Worcestershire sauce

DIRECTIONS

  1. In a medium bowl, mix together mayonnaise, sour cream, Italian-style salad dressing mix, curry powder, dried minced onion flakes, dried parsley, lemon juice, salt and Worcestershire sauce. Chill in the refrigerator until serving.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 3.68 star rating.
Reviewed on Jul. 23, 2003 by NJSS2000 
I only used one tsp of lemon juice and I am glad I did. This was good, but I like some other... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.68 star rating.
Reviewed on Apr. 18, 2003 by YUMYUMINYOURTUM 
This veggie dip is awesome! You have to let it sit for several hours to let the flavors blend... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.68 star rating.
Reviewed on Apr. 18, 2003 by NAR1978 
We all loved this dip only the mayo taste was a bit over powering, but it was so good and went... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.68 star rating.
Reviewed on Nov. 30, 2006 by shasty 
Oh my this is so good. It's not the normal ranch dip that is normaly served and was a huge... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 3.68 star rating.
Reviewed on Mar. 6, 2005 by DLEMBERGER 
This is one of my favorite dip recipes! Letting it sit overnight really enhances the flavor. I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 3.68 star rating.
Reviewed on Nov. 28, 2005 by Katie 
I tried adding a cup of low fat yogert instead of mayo...and it did not work out. Also, I had... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.68 star rating.
Reviewed on Nov. 23, 2005 by SPACELACE 
Very good. I took others' advice and used less lemon. I also added chives in place of onion... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 3.68 star rating.
Reviewed on Mar. 3, 2009 by anpeters95 
Good, easy to make. I had all the ingredients at home - so no need to run to the store! The... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.68 star rating.
Reviewed on Aug. 13, 2008 by DebbyV 
I wanted to make a different dip this time, but the family did not like it as well as other... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 3.68 star rating.
Reviewed on Sep. 10, 2007 by J9 
Even though there's not much curry in this recipe, that's all I could taste in the dip. It was... MORE

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Nutritional Information
Grandpa Gunn's Raw Veggie Dip

Servings Per Recipe: 12

Amount Per Serving

Calories: 154

  • Total Fat: 16.6g
  • Cholesterol: 15mg
  • Sodium: 171mg
  • Total Carbs: 1.3g
  •     Dietary Fiber: 0.1g
  • Protein: 0.6g

VIEW DETAILED NUTRITION

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