Photo of: Overnight Caramel Pecan Rolls

Overnight Caramel Pecan Rolls

Submitted by: ERIBERRY 
These are easy and very good! They can be made and then cooked in the morning and make great hot rolls for special mornings (like Christmas or Easter). Everyone will think that you got up very early to make these rolls because they are hot in the morning! 

Photo of: Chocolate Chip Cinnamon Rolls

Chocolate Chip Cinnamon Rolls

Submitted by: Cindy Padgett 
I found this recipe in one of my mother's old cookbooks. My family doesn't like raisins, so they were thrilled to hear it contains chocolate chips instead. 

Pecan Sticky Buns

Submitted by: Stefanie Sellars 
Yummy! Everyone's favorite - gooey, sticky, and rich. 

Pineapple Sweet Rolls

Submitted by: Bernice Morris 
These sweet rolls are very similar to the kind found in bakeries...only better! Pineapple adds just the right amount of sweetness. My husband can't eat just one. 

Photo of: Something Different Sweet Rolls

Something Different Sweet Rolls

Submitted by: Mary 
A wonderfully different flavor comes from a combination of the yellow cake mix in this recipe 's yeast batter, the cinnamon sugar filling, and the brown sugar syrup dripping off each roll. And then there 's a scattering of pecans on top! 

Photo of: Pecan Sweet Roll Rings

Pecan Sweet Roll Rings

Submitted by: Jill Cooley 
Jill Cooley of Raleigh, North Carolina relies on tubes of refrigerated crescent roll dough to create these tender treats. Loaded with chopped pecans, cinnamon and nutmeg, the eye-appealing rings feature a sweet glaze. 

Photo of: Special Cinnamon Rolls

Special Cinnamon Rolls

Submitted by: Brenda Deveau 
Reveals Brenda Deveau of Van Buren, Maine, 'I found that adding instant pudding mix to my mom's delicious roll recipe really enhances the flavor.' 

Photo of: Maple-Nut Cinnamon Rolls

Maple-Nut Cinnamon Rolls

Submitted by: Barbara Simonds 
Adding oats to the dough makes these sweet rolls a little more hearty. The gooey topping is finger-licking good! --Barbara Simonds, Wellsboro, Pennsylvania 

Photo of: Caramel Pecan Pound Cake

Caramel Pecan Pound Cake

Submitted by: Rosella Day 
My state is known for the delicious pecans it produces, so this recipe definitely represents Georgia. The pecan flavor comes through nicely in this cake. 

Photo of: Mother's Cinnamon Rolls

Mother's Cinnamon Rolls

Submitted by: Deanitta Clemmons 
'I'm a busy wife, mother and nurse, but I love to cook and bake when I can,' explains Deanitta Clemmons from Brownsville, Indiana. 'It's a thrill to serve these scrumptious rolls to my family and guests.' For quicker preparation, substitute frozen bread dough. 
 
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