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Grandma's Whiskey Slush

By: STEPHKING1 
"Iced tea is mixed with orange juice and whiskey, then frozen to make a slushy treat for summer."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (1)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 2 1/2 quarts
 

Ingredients

  • 6 black tea bags
  • 2 cups boiling water
  • 1 cup white sugar
  • 1 (6 ounce) can frozen orange juice concentrate, thawed
  • 5 cups water
  • 2 cups whiskey
  • 1 (12 fluid ounce) can grapefruit flavored soda

Directions

  1. Steep the tea bag in boiling water for about 2 minutes. Remove and discard bags. In a medium bowl, stir together the tea, sugar, orange juice concentrate and water until sugar is dissolved. Stir in whiskey. Cover and place in the freezer for at least 4 hours.
  2. Scoop out spoonfuls into a glass and top with a little bit of grapefruit soda.
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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jan. 5, 2010 by kittensandkids   view full review
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