Grandma's Tomato Soup Recipe
Add a photo
1 of 1 Photo

Grandma's Tomato Soup

By: Gerri Sysun  
"THIS RECIPE is my grandmother's. Originally Gram even made the tomato juice in it from scratch! Every time I return to Massachusetts for a visit home, Gram has this soup simmering on the stove. She's always loved to cook, and at age 95, she still enjoys making tomato soup and other favorite dishes. -Gerri Sysun, Narragansett, Rhode Island"

Rating: This weblink has been rated 54 times with an average star rating of 4.6 Read Reviews (49)

Rate/Review | 1,194 people have saved this

Prep Time:
15 Min
Ready In:
15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 2 servings
 

Ingredients

  • 2 tablespoons butter or margarine
  • 1 tablespoon all-purpose flour
  • 2 cups tomato juice
  • 1/2 cup water
  • 2 tablespoons sugar
  • 1/8 teaspoon salt
  • 3/4 cup cooked wide egg noodles

Directions

  1. In a saucepan over medium heat, melt butter. Add flour; stir to form a smooth paste. Gradually add tomato juice and water, stirring constantly; bring to a boil. Cook and stir for 2 minutes or until thickened. Add sugar and salt. Stir in egg noodles and heat through.
ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2008 by BLYNNZIE 
This was a great recipe, but I found I had to simplify it further for my tastes. I left off... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2009 by Alana 
This was so yummy. I used 8 oz can of tomato sauce and 1-1/4 c water (total) and cut the sugar... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2006 by debor99 
Wonderful Recipe--So Much Better than Canned Soup MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2008 by hmudy 
This recipe was exactly what I was looking for. I am not a huge fan of tomato soup, but my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2008 by KARISLR 
This is such an easy recipe, great for a nice warm meal when you don't have a lot of time to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 10, 2008 by Khrysten1988 
This tomato soup is really good! I am a college student and don't have a lot of time to spare.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2009 by Phoenix Supporting Member (Click to learn more about Supporting Membership)
Woah! This is simple, and tastes yummy! I am very happy with this recipe. I used pureed... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 21, 2007 by TRISTAR00 
I used low sodium tomato soup, we have to watch our salt intake, and came out vey tasty. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 13, 2009 by Ron 
Hmmm - magic! never thought you could take plain ol'tomato juice and turn it into something... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 25, 2008 by Marcellina 
My grandmother made this for me and she used joel bacon for flavor. Over the years I changed... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  Japan  |  Mexico  |  Netherlands  |  Quebec  |  Russia  |  SE Asia

United Kingdom & Ireland  |  United States  |  Frequently Asked Questions What's this?