More Recipes Like Grandma's Rice Dish

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Spice Baked Rice

Submitted by: Kim Kolb Dague

A close family friend shared this recipe with me years ago. It makes a filling main course or serve it as a side dish with a meaty entree.--Kim Kolb Dague, Huntsville, Alabama

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Cajun Rice Dish

Submitted by: Rose Kostynuik

A variety of vegetables makes this delicious casserole a hit with everyone. I team up generous servings with garlic bread and a tossed salad.--Rose Kostynuik, Calgary, Alberta

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Cheesy Spanish Rice

Submitted by: Ann Wagenecht

This hearty rice can accompany chicken or beef-or stand alone as a tasty meatless entree. 'It's quick, easy and delicious,' notes Ann Wagenecht of Prophetstown, Illinois.

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'This cheesy bake is wonderful for church potlucks because it goes well with any main course,' reports Naomi Newkirk from Sacramento, California. 'I often sprinkle a little paprika over the top for color.'

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Brown Rice Hot Dish

Submitted by: Dolores Kastello

Dolores Kastello of Waukesha, Wisconsin enhances instant brown rice with celery, onion, mushrooms, seasonings and chopped pecans. With its stuffing-like flavor, this fluffy rice dish makes a perfect accompaniment for chicken or turkey.

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Cheddar Rice Casserole

Submitted by: Nancy Baylor

With its blend of garlic, parsley and cheese, this casserole makes a savory side dish. 'It's one of my favorite ways to serve rice,' comments Nancy Baylor of Holiday Island, Arkansas.

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Beefy Spanish Rice

Submitted by: Ruth Ann Klassen

This recipe came from my husband's grandmother. It's quick to make and very tasty. Hearty helpings of this specially seasoned rice disappear in a hurry at our dinner table.--Ruth Ann Klassen, Aberdeen, Idaho

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Grandma's Apples and Rice

Submitted by: Joan Kasura

LIKE MOST women of her generation, my husband's grandmother was a 'no-measure cook'. This recipe of hers suffered as it was handed down, so I made an effort to work out the kinks. Finally, my husband pronounced the results as good as he remembered, and we declared it the 'official' recipe. -Joan Kasura, Silver Spring, Maryland

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Zesty Oven-Fried Rice

Submitted by: Joan Crandall

I came up with this recipe when I was looking for something out of the ordinary to take to a family potluck. The compliments were overwhelming and I gladly shared the recipe.--Joan Crandall, Burlington, Connecticut

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Ground Beef N Rice Pie

Submitted by: Rhonda Van Gelderen

Rhonda Van Gelderen of Menomonee Falls, Wisconsin presses seasoned ground beef into a pie plate to form the crust of this comforting dish. 'It's a terrific time-saver because you don't brown the beef separately,' she writes.