More Recipes Like Grandma's Red Hot Southern Sweet Potatoes

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Special Sweet Potatoes

Submitted by: Ruby Williams

THIS DISH is quick to prepare, but to save time, I'll often boil the sweet potatoes in advance, then complete the recipe the next day. Orange juice and cinnamon are wonderful for enhancing the flavor of sweet potatoes. This classic recipe is great during the holidays. -Ruby Williams, Bogalusa, Louisiana

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Sweet Potatoes for Two

Submitted by: Flo Burtnett

I like this recipe because it can be prepared for two, or easily increased to accommodate a large gathering. The color and taste of sweet potatoes make them a must for any holiday dinner!

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Twice Baked Sweet Potatoes

Submitted by: SDELATORE

Sweet potatoes are baked and the flesh is combined with cream cheese, brown sugar, margarine, vanilla extract and walnuts. Then the skins are filled with the mixture and baked again.

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Southern Candied Sweet Potatoes

Submitted by: Pam Reed

Traditional sweet potato recipe. It is usually served as a side dish.

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Ken's Sweet Potatoes

Submitted by: Ken Churches

This simple recipe turns plain sweet potatoes into a wonderful holiday side dish. The raisins add a nice touch, and the sweet syrup makes the potatoes taste extra-special. -Ken Churches, San Andreas, California

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Smashed Sweet Potatoes

Submitted by: Waneta

Sweet potatoes with orange and bourbon. I use 1/2 cup sugar but if you prefer candied sweet potatoes, use the whole cup. Orange juice can be substituted for the bourbon if you are serving to small children.

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Pomegranate Sweet Potatoes

Submitted by: PATTI777

Living In: Duluth, Minnesota, USA

I don't like sweet potatoes, but this is good tasting and almost good for you.

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Twice-Baked Sweet Potatoes With Mini Marshmallows

Submitted by: USA WEEKEND columnist Pam Anderson

Twice-Baked Sweet Potatoes are very do-ahead. If you find yourself in a pre-feast frenzy, skip spooning them back into the sweet potato cups and just warm the puree and serve it as is.

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Kentucky Bourbon Sweet Potatoes

Submitted by: Mozelle Lanclos

You'll be tempted to serve sweet potatoes for breakfast, lunch and dinner. These are pretty special. Sliced potatoes are doused with sugar, bourbon, vanilla and butter and then baked until the sauce is absorbed and the sweet potatoes crusty and brown.

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Orange Sweet Potatoes

Submitted by: Bonnie Baumgardner

'Seconds are common once folks try these wonderfully satisfying sweet potatoes--they're smothered with a cinnamon-orange sauce and dotted with walnuts,' writes Bonnie Baumgardner from her home in Sylva, North Carolina.