Reviewed: Dec. 19, 2008

good recipe, changed things around. used a cheddar & jack mix. less milk. otherwise not to bad. i do use often with my changes.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

ellen

Cooking Level: Professional

Living In: Phoenix, Arizona, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Aug. 21, 2007

pretty good but very heavy. i liked it alright but my husband didnt like the grainy texture the sauce had, due to the flour. yes, i cooked the butter/flour mixture awhile.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

kleerae

Cooking Level: Professional

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 11, 2007

This tasted good, even though I had some mishaps (mistaking the pepper shaker for the salt shaker & having to add move of everything else). I also added bread crumbs to the top. Threw some butter & garlic powder on some soon to be molding bread; broiled; then topped. Baking isn't necessary in my opinion.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Elisa Sue

Cooking Level: Intermediate

Home Town: Milwaukee, Wisconsin, USA

Living In: Mishawaka, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 25, 2007

This was very good. I tripled the recipe and was able to use much more than the 4 1/2 cups cooked macaroni (I used shells) that it called for. I added several different cheeses and more than that called for too. It was very creamy but still not too cheesy... Next time even MORE cheese, only use the single recipe (maybe double, since I made for so many ppl) but all in all very good.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Maryann

Cooking Level: Intermediate

Home Town: Santa Rosa, California, USA

Living In: San Angelo, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Mar. 9, 2007

A tasty treat. The recipe was more than enough for two people.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

remstar44

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 26, 2007

This was a tasty recipe. I made 6 servings which called for 4 and a half cups of macaroni, but I added several more cups because I thought there was way too much cheese sauce in comparison to the noodles and I like it be more balanced. I also used Colby Jack cheese instead of just jack cheese. I also added some chedder on top. It turned out well and was quite tasty!

Was this review helpful? [ YES ]
1 user found this review helpful