I tried this before it was a 'kitchen approved' recipe (Congrats, Rae!), and I've made it MANY times since. Here's what I had to say: AWESOME! This is one of those recipes that's like 'why didn't I think of that'? I love the flavors of the seasonings in the egg mixture and with the cheese it was just over the top! I'm notorious for 'doctoring up' an ordinary grilled cheese sandwich, but this was so different from anything I've ever done. It was like a savory stuffed french toast, minus the syrup, of course. ;) I did add a slice of swiss along with the american cheese and next time I may even add a slice of tomato. Thanks, Rae, for such a different and delicious twist on the ordinary, boring grilled cheese! I know I will be using this method often. :)
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I tried this before it was a 'kitchen approved' recipe (Congrats, Rae!), and I've made it MANY...