Grandma's Green Bean Casserole Recipe
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Grandma's Green Bean Casserole

By: Amy Barry  
"This recipe is much better than the standard mushroom soup and French fried onion version."

Rating: This weblink has been rated 1,221 times with an average star rating of 4.5 Read Reviews (959)

Rate/Review | 19,385 people have saved this

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon white sugar
  • 1/4 cup onion, diced
  • 1 cup sour cream
  • 3 (14.5 ounce) cans French style green beans, drained
  • 2 cups shredded Cheddar cheese
  • 1/2 cup crumbled buttery round crackers
  • 1 tablespoon butter, melted

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Melt 2 tablespoons butter in a large skillet over medium heat. Stir in flour until smooth, and cook for one minute. Stir in the salt, sugar, onion, and sour cream. Add green beans, and stir to coat.
  3. Transfer the mixture to a 2 1/2 quart casserole dish. Spread shredded cheese over the top. In a small bowl, toss together cracker crumbs and remaining butter, and sprinkle over the cheese.
  4. Bake for 30 minutes in the preheated oven, or until the top is golden and cheese is bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 215 | Total Fat: 16.4g | Cholesterol: 45mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 15, 2003 by momma_s Supporting Member (Click to learn more about Supporting Membership)
I am not too big on veggies, but I CRAVE this dish!!! First, FRESH, steamed grean beans are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2003 by KIMAR 
I tried this recipe twice. The first time I made it as printed. The onions were crunchy and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2007 by ILYTAT 
I LOVED this and so did my entire family. Just perfect, thank you! To a previous reviewer... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2003 by Lorenda 
This was good, but I think my green bean casserole taste better. They are very close, but you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2006 by docswife Supporting Member (Click to learn more about Supporting Membership)
My family and I liked this recipe much better than the ones with cream of mushroom soup. The... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2007 by Cindy 
Excellent! Four stars because there is so much cheese. We love cheese as much as much as the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 26, 2002 by JANYBIRD 
This recipe is a great alternative to the classic green been casserole with the fried onions. ... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2003 by WORKINGGIRL61 
No one in my family, myself included, liked this dish. I would not make it again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2002 by CBEAR914 
This is a great recipe!! I added more onions, cheese and some garlic and onion powder into... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2002 by CBETRO 
For us, the flavor lacked something. It was just okay. Great consistency and looked good,... MORE

 
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