Grandma's French Dressing Recipe - Allrecipes.com
Grandma's French Dressing Recipe
  • READY IN 10 mins

Grandma's French Dressing

Recipe by  

"This is my family's favorite dressing for everyday dinner salad."

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Ingredients Edit and Save

Original recipe makes 2 cups Change Servings
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Directions

  1. Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
  2. Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 10 mins
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Reviews More Reviews

Jul 08, 2014

I loved this recipe. I added a little horseradish to it, which balanced the sweetness perfectly.

 
May 28, 2013

I used Truvia instead of sugar to reduce calories, and I put the garlic in the blender along with all of the other ingredients (I like garlic!). Nice recipe, good consistency, with just the right amount of tang.

 

2 Ratings

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Nutrition

  • Calories
  • 180 kcal
  • 9%
  • Carbohydrates
  • 15.1 g
  • 5%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 13.8 g
  • 21%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 0.2 g
  • < 1%
  • Sodium
  • 94 mg
  • 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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