This wasn't my mama's recipe, but it came really close. I had to cook it a little longer than the recipe requires because it was really wet after only 30 min in the oven. Mama always put the turkey gizzards in her dressing, but my hubby forgot to remove them before putting the bird on the grill, so I had to improvise and I used spicy ground sausage. I'll definitely make it again, but I'll use less sage if I decide to put sausage in it again. In short, I wasn't home for the holidays, but I didn't mind. Loved it!
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This wasn't my mama's recipe, but it came really close. I had to cook it a little longer than...