"My Grandmother used to make these for my mother and me for years. We took it for granted that she would always be here to do so. My mother and I played with the ingredients until we think we have duplicated Grandma's recipe. The light coating of powdered sugar makes these stand out from the other cookies in the tin." — Becky P
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4 1/2 cups
sifted all-purpose flour
cream of tartar
1 1/2 cups
confectioners' sugar, or more as needed
* Percent Daily Values are based on a 2,000 calorie diet.
Grandma's Christmas Cookie
Serving Size: 1/96 of a recipe
Servings Per Recipe: 96
Amount Per Serving
Calories from Fat: 47
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