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Simple Chopped Liver

Submitted by: KarenK 
Home Town: Toronto, Ontario, Canada
Living In: Uxbridge, Ontario, Canada
Chicken liver is cooked with onions and served with chopped hard boiled eggs. 

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Bubbie's Chopped Liver

Submitted by: shaindy 
A traditional chopped liver with hardboiled eggs, grated carrots, and onions. 

Val's Hungarian Jewish Chopped Liver

Submitted by: Valerie Alia 
Sauteed chicken livers with onions and hard boiled eggs all mashed together and liberally seasoned with Hungarian paprika--oy vey, the best chopped liver going. 

Photo of: Mock Chopped Liver

Mock Chopped Liver

Submitted by: MDHEARST 
Mock chopped liver in this recipe is made out of lentils. This dish tastes just like the real thing without the cholesterol of real liver! Serve mounded on a platter with crackers. 

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Chopped Liver the Real Mccoy

Submitted by: LRUTENBERG 
A rich and flavorful blend of beef and chicken liver. This makes for a great appetizer or spread for a pastrami and corned beef sandwich 

Photo of: Liver Pate

Liver Pate

Submitted by: William Anatooskin 
Whether you call it Chopped Liver or simply Pate, this fix-in-a-food-processor spread gets its elegant richness from sherry and butter. 

Chicken Liver Appetizers

Submitted by: DONNAJJ48 
Bacon-wrapped chicken livers-- popular cocktail party fair. 

Chicken Liver Pate

Submitted by: MISS AMY 
Spread this delicious pate on assorted crackers at your next gathering! 

Photo of: Chicken Liver and Pistachio Nut Pate

Chicken Liver and Pistachio Nut Pate

Submitted by: rlaz 
Chicken livers are simmered in white wine and butter, seasoned with onion soup mix, and then pureed with cream cheese and pistachio nuts to make a simple and tasty pate. 

Photo of: Hot Chicken Liver and Fennel Salad

Hot Chicken Liver and Fennel Salad

Submitted by: Mabel 
Fennel, which has a sweet licorice flavor, adds an exotic touch to this warm salad. 
 
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