Reviewed: Jun. 23, 2004

Very easy to make. They taste good. Excellent recipe to make when you need something quick.

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Reviewer:

JOJO8

Cooking Level: Expert

Home Town: Duarte, California, USA

Living In: Monrovia, California, USA

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Reviewed: Jan. 12, 2004

These are easy to make and surprisingly yummy. When they first came out of the oven I thought they were only kind of chewy. Ten minutes later I could see why they were considered "chew" bread. If you love brown sugar, you'll love these.

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Reviewer:

HOLLYJOLLY

Home Town: Bluewater, New Mexico, USA

Living In: Austin, Texas, USA

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Reviewed: Mar. 10, 2003

I'm a sugar and sweets lover, and it's the kind of snacks I like. Easy to fix, not that much dishwashing (just one pan), and keeps well. Try it, I'm almost sure you'll like it.

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5 users found this review helpful