4.5 stars: 2 ratings
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Grandma Jackie's Pickled Beets

Submitted by: SUNKATTT 
Beets are pickled in a sweet brine with a hint of cloves. This recipe is close to my own grandmothers recipe. I think she would be proud of me as I do not have her original recipe. 
4.22 stars: 23 ratings
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Okra Patties

Submitted by: REDIRG 
These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack. 
4.38 stars: 13 ratings
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Pickled Sausage

Submitted by: Mike 
A convenience store treat that you can make in your own home. Cooked smoked sausage is pickled in a red brine for an irresistible indulgence. 
4.17 stars: 12 ratings
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Vinegar Pickled Carrots

Submitted by: Sara 
Tasty pickled carrots are easy to prepare and sure to please everyone, maybe even your favorite bunny! 
4.67 stars: 3 ratings
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Chipotle and Adobo Pickled Eggs

Submitted by: S. Orlando 
Home Town: Sublette, Kansas, USA
Living In: Pratt, Kansas, USA
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or less chipotle and adobo. 
4.65 stars: 37 ratings
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Okra and Tomatoes

Submitted by: Gwynn 
Okra sauteed with onion, green pepper, celery and tomatoes. 
4.18 stars: 127 ratings
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Fried Okra

Submitted by: Linda Martin 
A simple Southern classic! Okra is dredged in seasoned cornmeal, then fried until golden. 
4 stars: 29 ratings
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Garlic Pickled Eggs

Submitted by: Gisele 
These tasty pickled eggs are great to keep around as a snack. For red eggs, substitute beet juice for water. 
4.86 stars: 7 ratings
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Pickled Asparagus

Submitted by: Behr 
Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'! 
5 stars: 3 ratings
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Pickled Asparagus

Submitted by: Marie Hattrup 
These tangy spears make a great addition to a relish tray. Field editor Marie Hattrup of The Dalles, Oregon shares her easy recipe. 
 
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