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Grandma Oma's Pickled Okra

SUBMITTED BY: Lorelei Rusco  PHOTO BY: MARYMAYBE 

"Grandma Oma always made these, and I still do. They are a welcome change on a relish tray."
Grandma Oma's Pickled Okra Recipe
RECIPE RATING:
This recipe has been rated 17 times with an average star rating of 4.3
Read Reviews (16)
PREP TIME  1 Hr
READY IN  1 Hr
Original recipe yield 3 (1 pint) jars

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 pounds fresh okra
  • 3 dried red chile peppers
  • 3 teaspoons dried dill
  • 2 cups water
  • 1 cup vinegar
  • 2 tablespoons salt

What to Drink?
Wine Sauvignon Blanc

DIRECTIONS

  1. Divide the fresh okra evenly between 3 sterile (1 pint) jars. Place one dried chile, and one teaspoon of dill into each jar.
  2. In a small saucepan, combine the water, vinegar and salt. Bring to a rolling boil. Pour over the ingredients in the jars, and seal in a hot water bath for 10 minutes. Refrigerate jars after opening.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Aug. 5, 2004 by CAJUNSGIRL 
These were easy and fast and a great way to save summer okra. The only thing I did... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.
Reviewed on Jun. 2, 2006 by Mary Beth 
My boyfriend, a Louisiana boy, loved these, but said he would have preferred them without the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.35 star rating.
Reviewed on Jan. 13, 2008 by Caroline C 
I didn't bother with the hot water bath as I knew they wouldn't last very long. I just put... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 26, 2004 by BROBINETTE 
I absolutely love pickled okra and these came out perfectly! Maybe my jars were a little too... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Aug. 1, 2003 by tommy 
Very simple and they turned out perfect. Thanks. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Aug. 1, 2008 by MommaSue 
This is great and oh, so easy! I liked the added garlic clove to the jar. I didn't have dried... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 4.35 star rating.
Reviewed on Nov. 3, 2003 by Katie Bossa 
well the flavor was ok but oh tooo mushy!! It was proubly something I did. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Oct. 6, 2008 by seeker5058 
I've canned this recipe twice, last fall and again early this summer when there was plenty of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.
Reviewed on Aug. 12, 2008 by Teresa 
My 12 year old son loves these. He said they were as good as the ones you buy at the store. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.35 star rating.
Reviewed on Nov. 28, 2007 by Dusty650 
I'm not sure that i would recommend this recipe to others... i may have done it wrong but i... MORE

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Nutritional Information
Grandma Oma's Pickled Okra

Servings Per Recipe: 24

Amount Per Serving

Calories: 10

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 585mg
  • Total Carbs: 2.3g
  •     Dietary Fiber: 0.9g
  • Protein: 0.6g

VIEW DETAILED NUTRITION

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