Photo of: Scones

Scones

Submitted by: Donna 
A simple scone recipe that can be customized in a myriad ways. 

Photo of: Scotch Scones

Scotch Scones

Submitted by: Annette 
Home Town: Edmonton, Alberta, Canada
These are slightly sweeter and flatter than most scones. Easy to prepare and cooked on a griddle. These are great fun for kids to help make, as you can use their favorite cookie cutters if you prefer. 

Photo of: Simple Scones

Simple Scones

Submitted by: USA WEEKEND columnist Pam Anderson 
Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats. 

Photo of: Fresh Strawberry Scones

Fresh Strawberry Scones

Submitted by: Annie Y. 
Perfect for breakfast or as a snack, diced strawberries add fresh summer flavor to these buttery cream scones with a hint of lemon and nutmeg. 

Photo of: Cranberry Eggnog Cornbread Scones

Cranberry Eggnog Cornbread Scones

Submitted by: jowolf2 
Living In: Lillooet, British Columbia, Canada
Add a splash of holiday spirit to breakfast scones by stirring dried cranberries and eggnog into a classic baking combination of flour, sugar, cornmeal, salt, butter, and baking powder. 

Maple Walnut Scones

Submitted by: Sandie 
Living In: Corvallis, Oregon, USA
These tasty maple and nut flavored scones taste like they came from a specialty coffee shop. 

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Grandma Georgie's Cardamom Rolls

Submitted by: MOLLYSMAMA 
Home Town: Chicago, Illinois, USA
Traditional wheat rolls with the warm, spicy taste of cardamom have been a family tradition for over 50 years.  

Grandma Abbey's Christmas Cookies

Submitted by: KelliCooks 
Here's a versatile cut-out cookie recipe with a delicate nutmeg flavor. You can decorate with sprinkles, or frost the cookies after they've cooled. 

Photo of: Walnut Raisin Scones

Walnut Raisin Scones

Submitted by: JJOHN32 
Lemon peel provides a lovely counterpoint to the walnuts and raisins in these buttermilk scones. 

Photo of: Apple Scones

Apple Scones

Submitted by: Carol 
Not too sweet, the apple really comes through in these delectable scones sprinkled with cinnamon sugar. 
 
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