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Grandma Jeanette's Amazing German Red Cabbage

SUBMITTED BY: sarabug76  PHOTO BY: Tricia Jaeger 

"This yummy, sweet and sour German red cabbage is easy to make!"
Grandma Jeanette's Amazing German Red Cabbage Recipe
RECIPE RATING:
This recipe has been rated 29 times with an average star rating of 4.5
Read Reviews (22)
PREP TIME  20 Min
COOK TIME  1 Hr 30 Min
READY IN  1 Hr 50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 tablespoons butter
  • 5 cups shredded red cabbage
  • 1 cup sliced green apples
  • 1/3 cup apple cider vinegar
  • 3 tablespoons water
  • 1/4 cup white sugar
  • 2 1/4 teaspoons salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon ground cloves

DIRECTIONS

  1. Place butter, cabbage, apples, and sugar into a large pot. Pour in the vinegar and water, and season with salt, pepper, and clove.
  2. Bring to a boil over medium-high heat, then reduce heat to low, cover, and simmer until the cabbage is tender, 1 1/2 to 2 hours.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Oct. 28, 2007 by OHMYDAHLIA 
I recently went to dinner at my extended family's home and they served up this dish. It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Sep. 30, 2007 by Merissa 
This recipe was amazing! I made it for an Oktoberfest inspired b-day party. It smelled awful... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Dec. 27, 2007 by mumof3boys 
I made this for Christmas Eve dinner because my husband and grandmother wanted it. Growing up... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Jan. 26, 2008 by AnnieM 
Delicious! Didn't know red cabbage could taste so good. I will cut the sugar by half next... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Apr. 10, 2008 by mrsmill 
I love this so much, it could easily be my favorite red cabbage recipe. Perfect as written,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed on Mar. 16, 2008 by dadgrinch8 
We had this with a geman themed dinner and about half the kiddies liked it. I enjoyed it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Jan. 11, 2008 by Rosemary 
I've never had this before, but I made it today for a German themed dinner. It is AMAZING! ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 4.52 star rating.
Reviewed on Oct. 10, 2008 by Sarah 
I had some extra red cabbage to use up, so I thought I would give this a try. It wasn't bad. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed on Aug. 4, 2008 by Wilmasteca 
I made this and it was tasty. I did sub caraway for the cloves, my personal preference.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on Mar. 5, 2008 by BDUKE 
I used to get this same red cabbage at alittle resturant inside a cattle sells barn in west ,... MORE

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Nutritional Information
Grandma Jeanette's Amazing German Red Cabbage

Servings Per Recipe: 4

Amount Per Serving

Calories: 145

  • Total Fat: 6.1g
  • Cholesterol: 16mg
  • Sodium: 1377mg
  • Total Carbs: 24g
  •     Dietary Fiber: 2.7g
  • Protein: 1.4g

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