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Grandma Flo's Shipwreck

SUBMITTED BY: Sue

"You can't go wrong with meat and potatoes, and this recipe combines them in one dish. The recipe was given to my husband by a friend at work who brought it for lunch often. I usually double it for my family; my husband works in a giant tire factory, and has an appetite to match. The smell makes it hard to wait for it to finish baking."
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 4 potatoes, peeled and sliced
  • 1 pound ground beef
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 onion, thinly sliced
  • 1 (15 ounce) can kidney beans, drained
  • 1 (10.75 ounce) can condensed tomato soup

DIRECTIONS

  1. Preheat oven to 375 degrees F (190 degrees C). Grease a 2 quart casserole dish.
  2. Arrange potatoes in the bottom of the casserole dish. Crumble ground beef over potatoes, and sprinkle with 1/2 teaspoon salt and ground black pepper. Spread onions over meat, and then beans. Pour undiluted soup over everything. Sprinkle with remaining 1/2 teaspoon salt. Cover.
  3. Bake for 30 minutes. Remove cover, and continue baking for 1 hour.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2004 by DAC097
While I thought this was pretty good, my husband LOVED it. He said it was surprisingly good... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2004 by BLKOOL
This is an excellent recipe, and very versatile. My only suggestions are: 1.Spice the meat... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 27, 2003 by Cheryl
I added oregano to the potatoes and precooked the hamburger with some extra seasoning. I only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 22, 2007 by janisko
From reading all the other reviews I knew I'd have to make several changes to what appears to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2005 by Sola
The recipe made as-is would probably be pretty plain and salty. However, on the advice of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 20, 2005 by FACETIOUSY
i really like this recipe as does my family - hubby, teen, picky little girl and all. I've... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2003 by NJSS2000
I was in the mood for an easy "homey" meal and this did the trick. I also browned the meat... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2003 by CHILLYWILL8E
I made this simply for the fact that I had little in the house to work with and I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2008 by TOONIES