Really simple. So, so easy. Made hosting a dinner party stress free. Added basic Italian sausage seasoning (see below) to the meat; big plus. Might have been a bit plain without that. Making it again right now! TIP: Add the jar of marinara sauce to the beef then dump the 3/4 cup water into the jar and swish it around before adding it to the meat mixture, to get the remaining sauce out. Seasoning: 1 tsp paprika, 2 tsp dried parsley, 1 tsp dried minced onion, 1 tsp garlic powder (or 2 cloves fresh garlic, minced), and 1 tsp crushed dried fennel seeds. Can also add dried pepper flakes if you like heat.
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Really simple. So, so easy. Made hosting a dinner party stress free. Added basic Italian...