Grammie's Sweet Milk Cookies Recipe
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Grammie's Sweet Milk Cookies

By: Sonia  
"My grandmother made these in her woodstove oven and I have always guessed at the cooking temperature and cooking times. As is usual with lots of older recipes no exact amount of flour was listed either."

Rating: This weblink has been rated 7 times with an average star rating of 3.7 Read Reviews (7)

Rate/Review | 159 people have saved this

 

Servings  (Help)

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Original Recipe Yield 3 - 4 dozen
 

Ingredients

  • 1 egg
  • 1 cup white sugar
  • 1/2 cup shortening
  • 1 teaspoon baking soda
  • 2 teaspoons cream of tartar
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 cups all-purpose flour
  • 1/3 cup granulated sugar for decoration
  • 3/4 cup sweetened condensed milk

Directions

  1. Mix all ingredients, except flour. Add enough flour to make a rollable dough, about 2 cups.
  2. Roll out to approximately 1/2 inch thick. Cut with round biscuit cutter and sprinkle with sugar.
  3. Bake in a preheated 350 degree F (175 degree C) oven for 8 - 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 77 | Total Fat: 2.7g | Cholesterol: 6mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2004 by JULIE NOYES 
I substituted cinnamon for the nutmeg, and didn't roll it out but just dropped it onto a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 18, 2007 by TUNISIANSWIFE 
I was intrigued by the condensed milk as an ingredient in a cookie other than a bar cookie. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2007 by ECOONROD 
not good :(tasted like cream of tartar. Kinda chewy instead of cookie like. Blah, just not good. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2006 by ZIGZAGPRINCESS 
Very yummy and different with the nutmeg flavor! I rolled them into balls and rolled them in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 16, 2005 by KDMCCLAIN 
YUM!! These were really good. To make sure they are nice and chewy, only bake them until... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2008 by Mrs. Wilkins 
The result was some good cookies. I found them to be quite sweet and enjoyable. I look... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 5, 2007 by Ilovemy4kids 
Even after adding an extra cup of flour, and chilling it in the fridge, I could not get the... MORE

 
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