Add a photo

Gramma B's Broccoli Casserole

By: melanie  
"A bunch of broccoli baked with a creamy cheesy soup mixture topped with onion rings. This is served at all family holidays and in my home all year, my kids love it!"

Rating: This weblink has been rated 11 times with an average star rating of 4.2 Read Reviews (10)

Rate/Review | 561 people have saved this

Prep Time:
15 Min
Cook Time:
45 Min
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 8 servings
 

Ingredients

  • 9 stalks steamed broccoli, chopped
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 2 cups half-and-half
  • 1 (16 ounce) package processed American cheese
  • 1 (16 ounce) package frozen French-fried onion rings, thawed

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Arrange broccoli in the bottom of a lightly greased 9x13 inch baking dish. In a medium bowl combine the soup, half-and-half and cheese. Mix until smooth and pour mixture evenly over broccoli. Top with onion rings.
  3. Bake in the preheated oven for 45 minutes, or until golden and bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 745 | Total Fat: 56.1g | Cholesterol: 75mg

ADVERTISEMENT

 

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 31, 2003 by MCWHIRTER 
This was really tasty! WARNING: Don't go cheap on the onion rings, they can ruin the casserole. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2006 by skyward17 
The flavor of the sauce was delicious! I recommend using more broccoli and cooking the onion... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 8, 2005 by Annette P. 
I love this recipe, I've made it atleast 5 times. I prefer cream of celery soup for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2003 by LOLOS 
This was the BEST tasting cassrole that I have ever tasted, with broccoli. My neighbor hates... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2008 by LINDA MCLEAN 
Very good! I used Roasted Garlic Cream of Mushroom soup, shredded cheddar in lieu of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2007 by LAKE4 
Very good casserole. I took the advice to bake onion rings separately, which worked well;... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2008 by Cheryn 
Good basic. I prefer cream of chicken soup to cream of mushroom, always. I also think the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2006 by JDVMD 
I used frozen broccoli, heavy cream and added some additional seasonings. Overall very good.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 17, 2007 by Vicki Stein 
This recipe was rather bland, unfortunately. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2007 by MICHBAILEY 
This was OK. I like my traditional broccoli casserole much better. I just thought this was... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?