print icon
Print This Recipe

Grain and Nut Whole Wheat Pancakes

SUBMITTED BY: MYLEEN  PHOTO BY: Miss Nefarious 

"If you like Harvest Grain N' Nut pancakes, I have the recipe for you. Nutty, moist and tasty pancakes! This is the BEST pancake recipe I've tried, and I've tried many..."
Grain and Nut Whole Wheat Pancakes Recipe
RECIPE RATING:
This recipe has been rated 151 times with an average star rating of 4.5
Read Reviews (130)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min
Original recipe yield 12 pancakes

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 cups old-fashioned oatmeal
  • 1 1/2 cups whole wheat flour
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups buttermilk
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 1/3 cup sugar
  • 3 tablespoons chopped walnuts (optional)

What to Drink?
Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Grind the oats in a blender or food processor until fine. In a large bowl, combine ground oats, whole wheat flour, baking soda, baking powder, and salt.
  2. In another bowl, combine buttermilk, milk, oil, egg, and sugar with an electric mixer until smooth. Mix wet ingredients into dry with a few swift strokes. Stir in nuts, if desired.
  3. Lightly oil a skillet or griddle, and preheat it to medium heat. Ladle 1/3 cup of the batter onto the hot skillet; cook the pancakes for 2 to 4 minutes per side, or until brown.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed on jan. 23, 2009 by ~MOMMY~ 
I made these exactly according to the recipe, and while I enjoyed the taste, I found them to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.
Reviewed on sep. 17, 2004 by Chris in Montreal 
I have been making pancakes similair to these for years and they are a wonderful and a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on jun. 18, 2007 by mommywest 
My husband loves IHOP's Harvest Grain 'N' Nut pancakes, so I decided to give these a whirl for... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 4.52 star rating.
Reviewed on nov. 7, 2005 by the allrecipes staff 
Amounts for the oats and flour have been revised per the submitters request. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on may 3, 2007 by rkdance 
I have been making pancakes for my little ones for a long time and this is the best recipe by... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on oct. 18, 2005 by What a Dish! 
Great-tasting pancakes. Pay attention to the review left on 4/27/2005 by the AUTHOR of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on sep. 16, 2007 by HogFan23 
I love this recipe and have made it twice for family on weekend mornings. However, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on aug. 14, 2006 by MYLEEN 
TIP-Sift and mix well the dry ingredients before adding the wet, as that will distribute salt... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on jun. 30, 2007 by Sinopa2 
Wow! Sooo good - I'm just making up a second batch now because my family ate out the freezer... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.
Reviewed on nov. 11, 2006 by Veronica 
These were great, taste like something from an upscale restaurant. I tried this with walnuts... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

Recipe Submitter:

Photo by MYLEEN

Cooking Level: Expert

Home Town: Houston, Texas, USA
Living In: Austin, Texas, USA

My Profile | Cooks I Like | Reviews | Photos | Recipes | Blog

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO    MORE PHOTOS

Nutritional Information
Grain and Nut Whole Wheat Pancakes

Servings Per Recipe: 6

Amount Per Serving

Calories: 383

  • Total Fat: 15.5g
  • Cholesterol: 41mg
  • Sodium: 769mg
  • Total Carbs: 52.2g
  •     Dietary Fiber: 6g
  • Protein: 11.8g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?