More Recipes Like Graham Coconut Treats

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Coconut Graham Cracker Squares

Submitted by: Victor Wheeler

These bar cookies travel well and feed a lot of people at potlucks and family reunions. Kids especially like their rich flavor.

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Lemon Coconut Squares

Submitted by: Donna Biddle

'The tangy lemon flavor of this no-fuss bar dessert is especially delicious on a warm day,' informs Donna Biddle from Elmira, New York. 'It reminds me of selling lemonade on the sidewalk as a little girl.'

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Cherry Coconut Bars

Submitted by: Marguerite Emery

I came across these bars while stationed at a Michigan Air Force base in 1964 and have been making them ever since. My children don't think an event is special unless they are part of it.

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Mom's Coconut Cookies

Submitted by: Shirley Secrest

Mom worked hard to keep us fed during the Depression, and there was never a day we went hungry. These cookies could always be found in the cookie jar.

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Peanut Butter Graham Bars

Submitted by: Mina Dyck

In Boissevain, Manitoba, Mina Dyck relies on her microwave to hurry along assembly of these yummy make-ahead bars. With their pleasant peanut butter and chocolate flavor, they're sure to disappear quickly.

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Lemon Coconut Bars

Submitted by: Doris jean Armstrong

When I pull these cookies from the oven, everyone gathers to catch a citrusy whiff. The lemony filling, with its chewy coconut texture, squeezes a welcome hint of sunshine into each satisfying bite.

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Coconut Pecan Bars

Submitted by: Susan Hamilton

With a butterscotch flavor, these tasty bars have always been welcomed with open arms by my family. Since they're simple to make, kids can have fun pitching in.

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Coconut Cookies

Submitted by: Aley Thorne

'Guaranteed to make you think of warm spring breezes, these crispy coconut cookies couldn't be easier to whip up.' notes Aley Thorne from Los Molinos, California. 'We've enjoyed them for years and now, our grandchildren ask for them in their college care packages,' she says.

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Cherry Coconut Bars

Submitted by: Marcia

Shortbread-type base with a coconut, nuts, and cherry meringue-type topping

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Coconut Oatmeal Crispies

Submitted by: Mary Schmidt

My mother-in-law baked these cookies in the 1930s for her two sons, and later for her grandchildren. Now I make them for my grandchildren and great-grandchildren.