More Recipes Like Gourmet Tuna Salad

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Best Ever Tuna Salad

Submitted by: Kristy

A sweet and creamy tuna salad with crabmeat, chopped egg, pickle relish and onion. Seasoned with dill weed and yellow mustard. Great on crackers or to use as a sandwich filling.

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A bit of parsley, a smidgen of garlic powder, a splash of lemon juice, and of course, tuna, celery, onion, and mayonnaise. This is a great tuna salad that works for a sandwich, stuffed into a plump tomato, or spooned onto fresh salad greens.

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Home On The Range Tuna Salad

Submitted by: Teresa

We like surprises in recipes and this one has one - tuna and cottage cheese. The end result is a creamy, creamy tuna salad that makes a great luncheon dish.

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Drop Dead Delicious Tuna Salad

Submitted by: Rachel Lewis

We think that it 's the pickle relish and the splash of lemon that makes this tuna salad so good, but it could just be the perfect coming together of five simple ingredients.

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Sushi-Inspired Tuna Salad

Submitted by: JENJEN3

Wanting to do something different with the tuna in my cupboard, I threw together some ingredients that I had left over from a sushi party. Hope you enjoy it as much as I did!

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Tuna Confetti Salad

Submitted by: Stacey Oziel

There are lots of diced veggies that give this salad its flavor, color, and name. Red bell pepper to diced green onion. And a few generous splashes of hot pepper sauce give it some zip. Tuna never had it so good. Serves four.

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Venia's Tuna Salad

Submitted by: venia

A simple lettuce and tuna salad with onions and tomatoes.

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Virgina's Tuna Salad

Submitted by: Kristie

This was always a summer Saturday favorite for my grandparents and I. Great served on a large lettuce leaf. You may also add grapes or chopped apples if you wish.

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Asian Spicy Tuna Salad

Submitted by: REBECCAKALAKOTA

Curry powder, Asian chile pepper, and ginger give this tuna salad a tantalizing kick! Serve as you would any other tuna salad, on sandwiches, salad greens, crackers, etc.

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Tuna Macaroni Salad

Submitted by: Maridele Neikirk

Drench cooked macaroni with your favorite Italian dressing, then let it marinate overnight. The next day, stir in a tasty mix of sour cream, mayonnaise and garlic powder, add crunchy onions and celery, toss in some tuna and chill before serving.

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