Reviewer:

Home Town: Lehighton, Pennsylvania, USA

Reviewed: Apr. 21, 2013

I followed this recipe exactly...OK, I cheated and used canned yams-- it was still yummy! This is very unique and will stand out at Thanksgiving. Not your ordinary sweet potato casserole.

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Reviewer:

lolobtexas

Reviewed: Apr. 14, 2013

Way to sweet for me.

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Reviewer:

GBYEGIRL

Cooking Level: Beginning

Living In: Davenport, Iowa, USA

Reviewed: Apr. 13, 2013

use less sugar

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Reviewer:

jemi0515

Reviewed: Apr. 2, 2013

Super yummy!

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Reviewer:

Numnums

Reviewed: Apr. 2, 2013

I make this every thanksgiving! It's sooo yummy!

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Reviewer:

Sandra

Cooking Level: Intermediate

Home Town: Alamogordo, New Mexico, USA

Living In: Charlotte, North Carolina, USA

Reviewed: Apr. 1, 2013

FABULOUS! I made this for Easter and it was absolutely delicious. I have tried a few Sweet Potato Recipes but I think that this one is the very best -great flavor! In my opinion, it is the baking of the yams(unlike boiling) that contributes to the subtle caramelized taste , that makes this recipe so delectable. I used 1/3 cup of white sugar and it was adequate. Thank you for sharing your recipe with us.

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Reviewer:

mariegold

Cooking Level: Intermediate

Living In: Columbus, Indiana, USA

Reviewed: Mar. 31, 2013

Thank you for the best sweet potato recipe ever! I followed the advice of other reviewers and cut back the white sugar to 1/3 cup and the brown sugar to 1/2 cup. I also borrowed the idea of using the mixer for the potatoes, and the strings did stay attached to the beater, allowing me to just discard it instead of scraping the beaters into the bowl. It was absolutely delicious, and will be the only sweet potato casserole I will ever make again...great taste, consistency, and presentation!

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Reviewer:

DIERKES

Reviewed: Mar. 31, 2013

Excellent! I would use less sugar next time, as others recommended.

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Reviewer:

amy

Living In: Eldersburg, Maryland, USA

Reviewed: Mar. 31, 2013

I have been asked every holiday by both families to make this dish for 3 years. People who hate sweet potatoes love it and the others will die for it! Even though I just smashed my favorite baking dish I am happy to have this spectacular recipe.I'm going to miss my baking dish but I will NEVER forget this recipe since I have it memorized and have shared it with every friend that has the ability to cook. Thank you!

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