Reviewed: Nov. 28, 2005

The Boy LOVES these, and has since he was a wee little fella. I don't always put whipped cream and a cherry on top but he doesn't seem to notice. These are a summertime staple. Thanks Lucinda!

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Lesha

Cooking Level: Expert

Living In: Windsor, Nova Scotia, Canada

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Reviewed: Sep. 17, 2005

We use frozen mugs to make these. We put the 2 scoops of ice cream in, then slowly pour the root bear on top. We do not use the whipped cream or cherry. I hate these but hubby LOVES them! He calls these "Black Cows". Thanks for the post :)

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Butterfly Flutterby

Cooking Level: Expert

Home Town: Kingsport, Tennessee, USA

Living In: Maryville, Tennessee, USA

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Reviewed: May 10, 2004

Wonderful! Especially in the summertime!

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MADISONLIBERTY

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Reviewed: Mar. 3, 2004

I made these for my children for dessert and they really liked them a lot.

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LESLEYfromWI

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Reviewed: Dec. 28, 2003

IBC rootbear makes the best floats.

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QUASINAUGHT

Cooking Level: Intermediate

Home Town: Bolingbrook, Illinois, USA

Living In: Sunnyvale, California, USA

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Reviewed: Jul. 29, 2003

I forgot how good a root beer flow is .A great summer night desert.

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SEE NU

Cooking Level: Expert

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Reviewed: Jul. 6, 2003

We had this for desert for our pre 4th of July dinner party, and was loved by all! We used light vanilla ice cream to cut some calories. Perfect for a warm summer night!

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GATERJEN

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Reviewed: Apr. 28, 2003

These floats hit the spot after working in the yard all day. They looked really nice, too, with the whipped cream and cherry at the top. Thanks Lucinda!

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MAGGIE MCGUIRE

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Reviewed: Apr. 11, 2003

Yummy!! I used cream soda instead of root beer and skipped the whipped cream and cherries...didn't need it. I remember eating this when I was a child. Thanks for sharing Lucinda.

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