Reviewed: Oct. 3, 2008

This pie has great potential. The streusel topping was tasty, but the filling needed to be sweeter to actually taste like pie. Perhaps adding some white sugar to the filling along with some pumpkin pie spice. I'm willing to try this recipe again....

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Sigrid

Cooking Level: Intermediate

Living In: Huntington Beach, California, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jan. 23, 2007

Very nice, lighter than a traditional pumpkin pie. However, I did add a good deal of pumpkin pie spice to the filling as it would have been very bland without it.

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

MISSLEEC

Cooking Level: Professional

Home Town: Sea Cliff, New York, USA

Living In: North Fort Myers, Florida, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 22, 2006

This is a great upgrade to the traditional pumpkin pie, and my family puts in requests for pies to take home during thie holidays. We all love it!

Was this review helpful? [ YES ]
2 users found this review helpful

Reviewer:

dinermadaam

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Dec. 19, 2004

This is a jazzed-up version of pumpkin pie. You'll never make plain pumpkin pie again. Delicious!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

BETHP117

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 29, 2001

I liked the pecans in the crust of this pie and will add them to future pumpkin pie crusts, but I didn't think the struessel topping was worth the trouble. My family wasn't crazy about this pie either. I'll go back to the traditional pumpkin pie.

Was this review helpful? [ YES ]
9 users found this review helpful

Reviewer:

peachypie

Cooking Level: Expert

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 2, 2000

The topping on this pie is fantastic. The pumpkin filling NEEDS pumpkin pie spice. I made it according to the recipe without any changes, and the pumpkin filling was SO BLAND it was awful. A couple of teaspoons of pumpkin pie spice would make this one terrific pumpkin pie!

Was this review helpful? [ YES ]
19 users found this review helpful