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Gourmet Pumpkin Pie

By: Theresa Wallace  
"A very different pie than the traditional pumpkin pie."

Rating: This weblink has been rated 6 times with an average star rating of 4.2 Read Reviews (6)

Rate/Review | 329 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
55 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 -9 inch pie
 

Ingredients

  • 1 recipe pastry for a 9 inch single crust pie
  • 1/4 cup chopped pecans
  • 3 2/3 cups pumpkin puree
  • 1 egg
  • 14 ounces sweetened condensed milk
  • 1/2 cup packed brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 cup chopped pecans
  • 1/4 cup butter
  • 1/2 teaspoon ground cinnamon

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. When making your favorite pastry for pie shells add 1/4 cup of the finely chopped pecans to the flour before mixing.
  3. Blend the egg, pumpkin and condensed milk. Pour mixture into the unbaked pie shell.
  4. Combine the brown sugar, flour, chopped pecans, butter and cinnamon with a fork until crumbly. Sprinkle streusel mixture on top of pumpkin mixture.
  5. Bake at 375 degrees F (190 degrees C) for 50 to 55 minutes or until a knife inserted in near the center comes out clean. Let pie cool before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 471 | Total Fat: 23.6g | Cholesterol: 59mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2003 by ASKJENN 
The topping on this pie is fantastic. The pumpkin filling NEEDS pumpkin pie spice. I made it... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2003 by peachypie 
I liked the pecans in the crust of this pie and will add them to future pumpkin pie crusts,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2007 by MISSLEEC 
Very nice, lighter than a traditional pumpkin pie. However, I did add a good deal of pumpkin... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 22, 2006 by dinermadaam 
This is a great upgrade to the traditional pumpkin pie, and my family puts in requests for... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 3, 2008 by Sigrid 
This pie has great potential. The streusel topping was tasty, but the filling needed to be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2004 by BETHP117 
This is a jazzed-up version of pumpkin pie. You'll never make plain pumpkin pie again. ... MORE

 
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