Reviewed: Jan. 7, 2013

1 layer of caramel and two layers of milk chocolate... yum!!! Made these and drizzled white chocolate over them.. bagged them up and gave them as gifts to neighbors for Christmas! :)

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LILANNE99

Cooking Level: Intermediate

Reviewed: Dec. 6, 2012

I made these last year and they are impossible to mess up. The easiest Christmas dessert in the world. We dip ours in chocolate first then roll in nuts or candy and drizzle with homemade caramel.(Homemade caramel is also super easy, basically it's just melted sugar and a little butter and cream or milk..) Anyway, no tips or tricks it is really fun and simple and really impresses people when you show up with them!!

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Bffrlz1

Cooking Level: Intermediate

Home Town: Toluca Lake, California, USA

Living In: Burbank, California, USA

Reviewed: Dec. 2, 2012

Excellent! I made these Salted Caramel Chocolate Pretzels with a couple of changes to look and taste. Instead of water I used milk or you can also use condensed milk instead of water in the caramels. The other change was to the method in that I drizzled the chocolate over on an angle so you could see the caramel underneath. I sprinkled a pinch of kosher salt to finish them off. The salt really punches up the flavour.

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ChristineMalf

Cooking Level: Expert

Home Town: Invermere, British Columbia, Canada

Reviewed: Nov. 4, 2012

These are one of my favorite things to make during the holidays! One thing I do a bit differently is instead of using a tablespoon of water I use 2 tablespoons evaporated milk. I also use a 2 cup pyrex glass measuring cup, once the caramel is melted I pour what will fit in the measuring cup. It makes is really easy to dip the pretzels and less messy. I scrape the bottom of the pretzel on the spout of the measuring cup. Plus if the caramel starts to cool to much you can just pop it in the microwave. And, since I like to do these in batches, I just refrigerate any leftovers I have right in the measuring cup, it's easy to reheat and use another day. I use a variety of mini chocolate chips, white chocolate chips, mini M & M's, crushed health bars, pecans, butterscotch chips and any thing else I have in the house. I don't usually dip them again in chocolate, it's really not needed in my opinion.

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Lori Shaulis

Cooking Level: Intermediate

Home Town: Laingsburg, Michigan, USA

Reviewed: Mar. 31, 2012

I dipped mine in melted white chocolate and then sprinkled coconut on them!! YUMMY

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blueyedkids

Reviewed: Dec. 24, 2011

Very yummy. I take the pretzels, dip them in the caramel, roll them in nuts after it's set up a bit, and then generously drizzle white and semi-sweet chocolate over the top. perfect for gifts.

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Reviewer:

jkcooks

Reviewed: Dec. 21, 2011

I made exactly as is with the exception of dipping the pretzel rods in semi-sweet and white chocolate after the caramel dried. I made 5 kinds for Christmas: 1. White with brown lines 2. White with crushed peppermints 3. White with red or green M&Ms 4. Brown with white lines 5. Brown with crushed peanuts

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JOSEPHINE ♥ ALLRECIPES

Living In: Fort Worth, Texas, USA

Reviewed: Dec. 3, 2011

We made our own caramel using 2 C sugar 1 C corn syrup 1 C butter and a can of condensed milk - Homemade caramel worked well, but next time I may try melting caramel candies..sounds a little easier. I was nervous the pretzels might be too sweet and stick to teeth but everyone LOVED them, and they looked cute!

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sorenson32

Reviewed: Oct. 23, 2011

These are amazing, I feel like a gourmet candy chef! I used parchment paper and I still had to spray it to keep from sticking. I used kraft caramel bits, they were very easy to melt and work with. After the caramel had hardened in the freezer I covered it with semi-sweet chocolate and drizzled with white chocolate. I rolled a few in crushed pecans. Would make a great treat for bridal/baby showers sprinkled with the colors of the theme. Can't wait to make again.

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Reviewer:

cshell

Reviewed: Jul. 31, 2011

Perfect for Christmas !!! Make sure to have plenty of time to make these babies, but they are so worth it. Some of our favorite combos are: Caramel & Pecans Caramel, Chocolate & Pecans Chocolate & mini M&MS Caramel, White Chocolate & Pecans Just think of your favorite candybars to give you inspiration.

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