Photo of: Bauernomlett (Farmer's Omelet)

Bauernomlett (Farmer's Omelet)

Submitted by: anjamizner 
Home Town: Büdingen, Hessen, Germany
Living In: Woodbury, New Jersey, USA
Eggs, bacon and potatoes all blend into one dish for a simple breakfast option. Serve it with ketchup for the kids or with a dill pickle for a German-style brunch. 

Photo of: Crispy Bacon and Sweet Onion Omelet

Crispy Bacon and Sweet Onion Omelet

Submitted by: SIGEP93 
Home Town: La Porte, Indiana, USA
Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet. 

Spring Omelet

Submitted by: babycook921 
This vegetable omelet is great at any time of the year, but it is best in the spring when asparagus and mushrooms are in season. Serve with toast or a bagel. 

Photo of: Mushroom Spinach Omelet

Mushroom Spinach Omelet

Submitted by: Arlene Hammonds 
'I lightened up this savory dish by using olive oil, one regular egg and three egg whites, explains Arlene Hammonds of Gray, Tennessee. 'For a change of pace, I like to mix diced celery and parsley with different cheeses.' 

Photo of: Mild Curry Omelet

Mild Curry Omelet

Submitted by: Amystar79 
This delicious Indian-inspired omelet will certainly awaken your groggy tastebuds! 

Photo of: My Husband's Favorite Omelet

My Husband's Favorite Omelet

Submitted by: Mary Bitterman 
My husband asks me to serve this super-easy omelet at least once a week. As you can imagine, during our more than 40 years of marriage, I've made this dish too many times to count! 

Photo of: Western Omelet Sandwich

Western Omelet Sandwich

Submitted by: Jackie Kelly 
I created this recipe for my 15-year-old son, who has a ravenous appetite. He couldn't believe I was able to fill his plate so quickly. It's a simple combination of ingredients that imparts the best of flavors. -Jackie Kelly, Maple Shade, New Jersey 

Photo of: Cheddar Hash Brown Omelet

Cheddar Hash Brown Omelet

Submitted by: Betty Kleberger 
From Florissant, Missouri, Betty Kleberger writes, 'My husband loves it when I make crescent rolls to go with this easy family favorite.' 

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MORE RECIPES LIKE THIS

Potato Omelet

Submitted by: Nancy Harris 
'My husband developed this quick meal after taking stock of the leftovers in our fridge,' says Nancy Harris of Prince George, British Columbia. 'This hearty omelet is a weekend favorite, because there always seems to be that one leftover potato from Friday's dinner.' 

Photo of: Bacon Potato Omelet

Bacon Potato Omelet

Submitted by: Nancy Meeks 
For a fun way to present basic breakfast ingredients-- potatoes, eggs and bacon-- try my recipe, a family favorite I inherited from my mother-in-law. 
 
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