Gourmet Grilled Cheese Recipe
Add a photo
1 of 2 Photos

Gourmet Grilled Cheese

By: Stina  Supporting Member (Click to learn more about Supporting Membership)
"Tangy goat cheese, tomatoes, and a crispy coating of grated Romano cheese set these sandwiches above the rest."

Rating: This weblink has been rated 12 times with an average star rating of 4.3 Read Reviews (9)

Rate/Review | 761 people have saved this

Prep Time:
20 Min
Cook Time:
10 Min
Ready In:
30 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 sandwiches
 

Ingredients

  • 2 eggs, beaten
  • 1 1/2 cups grated Romano cheese
  • 1 (8 ounce) package fresh chevre (goat) cheese
  • 8 slices bread
  • 8 slices tomato

Directions

  1. Place the beaten eggs in a wide, shallow bowl, and set aside. Place the grated Romano cheese in a wide, shallow dish, and set aside.
  2. Spread the goat cheese onto one side of each slice of bread. Sandwich two tomato slices between two pieces of bread, then dip both sides into the beaten egg. Allow the excess to drip off, then press the sandwiches into the grated Romano cheese, coating well on each side; set aside. Repeat to make 4 sandwiches.
  3. Heat a large, nonstick skillet over medium heat. Cook the sandwiches until golden brown and crisp, about 3 minutes per side.

Footnotes

  • Editor's Note
  • The nutrition data for this recipe includes the full amount of the egg and Romano cheese. The actual amount consumed will vary.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 558 | Total Fat: 33.2g | Cholesterol: 197mg

ADVERTISEMENT

 

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2008 by SunnyByrd Supporting Member (Click to learn more about Supporting Membership)
First there is the 5 star crispy-cheesy grilled romano on the bread. Then there is the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2008 by richellelinee 
This recipe is so unbelievable good! My husband and I were in heaven! The recipe didn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2008 by Erin 
My son LOVED this recipe. Says a lot, coming from a six year old! (Oh, we loved it, too!) MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2009 by gderr Supporting Member (Click to learn more about Supporting Membership)
excellent! i did it a little different for taste. i used fresh shredded mozz cheese, skipped... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2008 by MeggieK 
BEST grilled cheese sandwich ever! I crave it almost too much :) I add spinach and italian... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2008 by fondukes 
This was really good with tomato soup. The egg and cheese on the outside wasn't as exciting as... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2008 by SummerO 
I think this was too fancy for our taste. =) MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2008 by TREMBLES 
This recipe sounded good but was a huge disappointment. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2009 by Christine M Supporting Member (Click to learn more about Supporting Membership)
I loved this! I added a little pesto and used egg substitute and some good freshly grated... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?