Gourmet Grilled Cheese Sandwiches Recipe
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Gourmet Grilled Cheese Sandwiches

By: SARAHGRETZMIER 
"A fancy sandwich for a quick lunch. Cream cheese is blended with mayonnaise and shredded cheese, then grilled between slices of French bread."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (81)

What to Drink?
Beer Beer
Prep Time:
12 Min
Cook Time:
8 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 sandwiches
 

Ingredients

  • 1 (3 ounce) package cream cheese
  • 3/4 cup mayonnaise
  • 8 ounces shredded Colby-Monterey Jack cheese
  • 3/4 teaspoon garlic salt
  • 8 slices French bread
  • 2 tablespoons butter

Directions

  1. In a medium bowl, combine cream cheese, mayonnaise, shredded cheese and garlic salt. Beat until smooth.
  2. Preheat a large skillet over medium heat. Spread cheese mixture on 4 slices of bread, then top with the other 4 bread slices. Lightly butter both sides of each sandwich. Place sandwiches in skillet, and grill until golden brown on both sides, about 4 minutes per side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 783 | Total Fat: 64.9g | Cholesterol: 109mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 28, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Nice take on grilled cheese! Not sure if I'd call it "gourmet", but it definitely takes...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Sep. 25, 2005 by MYKIDSMOM5   view full review
I just got finished eating this sandwhich. I followed the recipe to the T. It was fabulous! ...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 28, 2005 by MINNIE000   view full review
I just made this again. I used garlic powder instead of salt and that made all the difference...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 20, 2004 by Navy_Mommy   view full review
When I put these on the table for lunch my husband looked at me like I was insane. He then...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 20, 2004 by SPAM56   view full review
great recipe but the proportions are ALL wrong. More cheese, half of everything else!
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 27, 2006 by What a Dish!   view full review
Delicious starting point! I had a bunch of french sub rolls to use, so I made the cheese...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 15, 2003 by VALGAL343   view full review
This was a good change from a normal grilled cheese. However, it calls for WAY TOO MUCH mayo!...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on May 6, 2003 by jacksnewwife   view full review
I followed the advice of the other posters and cut the mayo. I too added mozzarella instaed of...
The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 26, 2003 by SPIEGDON   view full review
I'm sorry, but we didn't like this one. I cut down on the mayo to 1/2 c. and the garlic salt...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 26, 2003 by I'm nuts too...   view full review
TASTY! I put some thinly sliced tomatoes on the cheese mixture, and I cut the mayo to 1/4...

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