Gourmet Grilled Cheese Sandwiches Recipe
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Gourmet Grilled Cheese Sandwiches

By: SARAHGRETZMIER  
"A fancy sandwich for a quick lunch. Cream cheese is blended with mayonnaise and shredded cheese, then grilled between slices of French bread."

Rating: This weblink has been rated 83 times with an average star rating of 3.9 Read Reviews (62)

Rate/Review | 2,099 people have saved this

Prep Time:
12 Min
Cook Time:
8 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 sandwiches
 

Ingredients

  • 1 (3 ounce) package cream cheese
  • 3/4 cup mayonnaise
  • 8 ounces shredded Colby-Monterey Jack cheese
  • 3/4 teaspoon garlic salt
  • 8 slices French bread
  • 2 tablespoons butter

Directions

  1. In a medium bowl, combine cream cheese, mayonnaise, shredded cheese and garlic salt. Beat until smooth.
  2. Preheat a large skillet over medium heat. Spread cheese mixture on 4 slices of bread, then top with the other 4 bread slices. Lightly butter both sides of each sandwich. Place sandwiches in skillet, and grill until golden brown on both sides, about 4 minutes per side.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 783 | Total Fat: 64.9g | Cholesterol: 109mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2005 by MYKIDSMOM5 
I just got finished eating this sandwhich. I followed the recipe to the T. It was fabulous! ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2004 by Navy_Mommy 
When I put these on the table for lunch my husband looked at me like I was insane. He then... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2004 by SPAM56 
great recipe but the proportions are ALL wrong. More cheese, half of everything else! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 28, 2005 by MINNIE000 
I just made this again. I used garlic powder instead of salt and that made all the difference... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2003 by jacksnewwife 
I followed the advice of the other posters and cut the mayo. I too added mozzarella instaed of... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2003 by SPIEGDON 
I'm sorry, but we didn't like this one. I cut down on the mayo to 1/2 c. and the garlic salt... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2003 by I'm nuts too... 
TASTY! I put some thinly sliced tomatoes on the cheese mixture, and I cut the mayo to 1/4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2006 by What a Dish! 
Delicious starting point! I had a bunch of french sub rolls to use, so I made the cheese... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2003 by TXSADIE 
Wow! This was really rich! I think it was maybe a bit much mayo and salt. Maybe if I used... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2003 by VALGAL343 
This was a good change from a normal grilled cheese. However, it calls for WAY TOO MUCH mayo!... MORE

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