Recipe by spatulove
"Savory grilled cheese with a little extra decadence. In my family, we all have different tastes. This recipe is to my liking, but please feel free to experiment with different types of cheese and seasonings."
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red onion, thinly sliced
German rye bread
salt and ground black pepper to taste
smoked Gouda cheese
marinated artichoke hearts, drained and chopped
Nice sandwich. Used butter instead of grapeseed oil, regular Gouda instead of smoked (just a personal preference), and marble rye (it's what was on hand). Really outside the box and thoroughly enjoyed the chopped artichokes in particular.
* Percent Daily Values are based on a 2,000 calorie diet.
Gourmet Grilled Cheese
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 221
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