Gourmet Chicken Pizza Recipe
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Gourmet Chicken Pizza

By: Lessalee  
"Here is a chicken pizza recipe that you may love. We do. We used to purchase this already prepared for the oven, so now I have come up with my own recipe. A perfect piece of pizza!"

Rating: This weblink has been rated 555 times with an average star rating of 4.5 Read Reviews (446)

Rate/Review | 9,840 people have saved this

Prep Time:
15 Min
Cook Time:
40 Min
Ready In:
55 Min

Servings  (Help)

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Original Recipe Yield 1 pizza
 

Ingredients

  • 2 skinless, boneless chicken breast halves
  • 1 (10 ounce) can refrigerated pizza crust
  • 1/2 cup Ranch-style salad dressing
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Cheddar cheese
  • 1 cup chopped tomatoes
  • 1/4 cup chopped green onions

Directions

  1. Preheat oven to 425 degrees F (220 degrees C). Lightly grease a pizza pan or medium baking sheet.
  2. Place chicken in a large skillet over medium-high heat. Cook until no longer pink, and juices run clear. Cool, then either shred or chop into small pieces.
  3. Unroll dough, and press into the prepared pizza pan or baking sheet. Bake crust for 7 minutes in the preheated oven, or until it begins to turn golden brown. Remove from oven.
  4. Spread ranch dressing over partially baked crust. Sprinkle on mozzarella cheese. Place tomatoes, green onion, and chicken on top of mozzarella cheese, then top with Cheddar cheese. Return to the oven for 20 to 25 minutes, until cheese is melted and bubbly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 302 | Total Fat: 17.2g | Cholesterol: 47mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 7, 2007 by naples34102 
Awesome good! Great departure from traditional pizza toppings and sauce. I used half of a 3 c.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2003 by SWEETEE219 
This recipe was excellent. I added a little bit of crumbled bacon to give it some extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2003 by KARYNJO 
This is absolutely delicious. I used a Boboli Thin Crust & seasoned it before I layered the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2003 by KEROSKAM 
This was fabulous. I diced the tomatoes and took 5 minutes off the cooking time so the crust... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 17, 2006 by jpmcminn 
I made this for my husband and I to have a quick dinner before girlfriends came over. I used a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by JOSIE 
Really, really, really, liked this pizza. What a great alternative to your typical tomato... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2006 by B_32 
I was excited to try this recipe as we all use Ranch dressing as a "dip" for our regular... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2003 by KOALAGIRL 
OUTSTANDING! I used a thin crust Boboli, and added chopped marinated artichoke hearts and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2003 by JULIE156 
Very good!!!!! I even used fat free cheese! I added garlic and made my own crust but we all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 11, 2003 by MMURKA 
This was so delicious. I think I'll try adding whole garlic cloves and broccoli florets to it... MORE

 
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