Goulash Supreme Recipe
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Goulash Supreme

By: Cheryle  
"Ground beef and macaroni. I serve with homemade bread."

Rating: This weblink has been rated 294 times with an average star rating of 4.0 Read Reviews (230)

Rate/Review | 6,372 people have saved this

What to Drink?
Wine Sangiovese
 

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 pound lean ground beef
  • 1 1/2 cups macaroni
  • 1 quart stewed tomatoes
  • 2 teaspoons paprika
  • 1 tablespoon chili powder
  • 1/2 cup chopped onion
  • 1 clove garlic, minced
  • 6 ounces tomato paste (optional)

Directions

  1. In large saucepan brown ground chuck, drain.
  2. Add tomatoes, onions, garlic, paprika, chili powder, macaroni and tomato paste, if desired. Add water, a tablespoon at a time, if mixture seems too dry. Simmer until macaroni is tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 564 | Total Fat: 25.2g | Cholesterol: 85mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2006 by Ashleigh 
To be honest, I was pretty disappointed with the way it turned out, and it would have been an... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2003 by NJSS2000 
One of my husband's favorite dinners. I made the macaroni(I only cooked about 1 cup of the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2006 by SAF1969 
This was a great basic recipe for goulash, but seeing as how I have to always be tweaking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2006 by yvette 
I liked this recipe, but did make a few changes. I cooked the pasta separately,added a little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 23, 2005 by Lesha 
This didn't last long at my house ~ the boys ate 2-3 helpings each. Pretty good stuff. :-)... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by GARLICKE 
This was delicious! I used tomato sauce instead of paste and added some chopped green pepper... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2006 by VALERIE7430 
This was a super simple and tasty dish. Similar to beefaroni. I added some frozen chopped... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2005 by HENNING2000 
This was a very good and simple dish. I substituted the stewed tomatoes for diced tomatoes and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2004 by jingo55jo 
i added a cup of green peppers and a cup of mushrooms (fresh); used a 28 oz. plus 14 oz. can... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2003 by MARY MOON 
I didn't care for this at all but my husband loved it. The pasta comes out chewy when cooked... MORE

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