Goulash I Recipe
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Goulash I

By: Kristi 
"This is a quick and easy dinner, I can usually whip it up in 20 minutes and then serve with fresh bread."

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (53)

What to Drink?
Wine Sangiovese
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 3 cups dry egg noodles
  • 1 pound ground beef
  • 1 medium onion, chopped
  • salt to taste
  • ground black pepper to taste
  • garlic salt to taste
  • 1 (15 ounce) can corn
  • 1 (15 ounce) can kidney beans
  • 1 (10.75 ounce) can condensed tomato soup

Directions

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a large skillet, over medium heat, brown the ground beef and onion together. Drain off the grease. Add salt, pepper, and garlic salt to taste.
  3. Stir in the corn, kidney beans, and tomato soup. Stir in the cooked egg noodles and mix thoroughly.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 453 | Total Fat: 22.5g | Cholesterol: 78mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 17, 2002 by Rebslo   view full review
Very easy, but needs more KICK to it. It is missing some spice. I added chili powder, cumin,...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Sep. 8, 2002 by KRANEY   view full review
Great recipe! I made it with ground turkey, which made it a little dry - I simply added some...
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Oct. 5, 2007 by Chef Sarah   view full review
Good quick and easy recipe. It was a hit! I spiced it up a bit by adding oregano, chili...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Sep. 2, 2003 by LITLFUZBAL   view full review
One of the reasons this recipe is "bland" is that authentic Hungarian Goulash contains paprica...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Feb. 19, 2004 by LEIGH40   view full review
Very simple and easy to make, however if I were to make it again, I would add an extra 1/2 lb....
The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 30, 2003 by Jennifer   view full review
This was quick and easy - but I thought it could use a little more flavor. Maybe garlic?? Or...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Jul. 30, 2003 by Needsmusic   view full review
DH loved this recipe. It was really easy but I found it slightly bland. I substituted...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Apr. 14, 2003 by ALBERIA   view full review
Very bland. Had I read the recipe better I wouldn't have made it... it instructs you put put...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Dec. 16, 2008 by CAFFEINEDANCER   view full review
This was a pretty good meal. My favorite part was that it was cheap and easy! I added cumin,...
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Jun. 11, 2007 by jaycaub1   view full review
I love this recipe! Its so quick and easy to throw together when you dont feel like cooking!

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