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Goof Proof Coconut Curry Chicken
SUBMITTED BY:
JUICIEST
PHOTO BY:
Murrrkat
"So easy to make, yet so darn tasty. Guaranteed to please. Serve over steamed rice, or you can make a simple fried rice with any leftover coconut milk. Just pan fry with 2 eggs, mix in 4 cups cooked rice, then half cup coconut milk, and a pinch of salt."
RECIPE RATING:
Read Reviews
(19)
Review/Rate This Recipe
PREP TIME
25 Min
COOK TIME
20 Min
READY IN
45 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
1 potato, cubed
1/2 pound chicken thighs, cut into pieces
2 tablespoons vegetable oil
1 green bell pepper, seeded and cubed
1 small onion, chopped
1/2 cup coconut milk
5 tablespoons curry sauce
1/2 teaspoon salt
1 cup water, divided
1 teaspoon cornstarch
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DIRECTIONS
Place cubed potatoes in a microwave-safe dish and heat in the microwave on High for 5 minutes.
Heat oil in a large skillet over medium heat. Place chicken in oil and cook to brown. Then stir in green peppers and onions; cook about 4 minutes. Stir in potato, coconut milk, curry sauce, salt, and 3/4 cup water.
Mix together cornstarch and 1/4 cup water. Stir into skillet, and simmer 10 minutes.
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REVIEWS
Reviewed on Mar. 25, 2006 by
boomer
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boomer
Mar. 25, 2006
This dish is amazing!!!! Not hard to make and i added shrimp almost near the end of the simmering and served it with pitas.
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8 users found this review helpful
This dish is amazing!!!! Not hard to make and i added shrimp almost near the end of the...
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Reviewed on Feb. 28, 2006 by
PURRINGGOURMET
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PURRINGGOURMET
Feb. 28, 2006
This is delicious, and very easy to prepare! I will definately be making this again. My husbanbd kept saying how good it was too, which is rare for him.
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8 users found this review helpful
This is delicious, and very easy to prepare! I will definately be making this again. My...
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Reviewed on Dec. 14, 2005 by
RMIELKE
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RMIELKE
Dec. 14, 2005
Just so so good. Easy and yummy, what a great combination!
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8 users found this review helpful
Just so so good. Easy and yummy, what a great combination!
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Reviewed on Jan. 10, 2006 by Philly Girl
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Philly Girl
Jan. 10, 2006
Great recipe. I added a little sugar and it made it even better. My friends loved it!
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6 users found this review helpful
Great recipe. I added a little sugar and it made it even better. My friends loved it!
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Reviewed on Jul. 21, 2006 by JANALOVESACE
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JANALOVESACE
Jul. 21, 2006
I love Coconut Curry and this recipe is worth a try. There is a few things I added to make it more flavorful and spicey. Add 1 tsp minced ginger, 1 tsp chili powder, and 1/4 tsp cayenne powder. Also, include your favorite vegetables like bamboo shoots, green beans, or peas. You'll love this dish!
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4 users found this review helpful
I love Coconut Curry and this recipe is worth a try. There is a few things I added to make it...
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Reviewed on Apr. 14, 2007 by
sugamama
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sugamama
Apr. 14, 2007
This really was goof proof. I made this for the fam and it didn't go over very well, but what do you expect with a meat and tater man and a 7 year old. This would be a staple if other people in my household were more adventurous.
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3 users found this review helpful
This really was goof proof. I made this for the fam and it didn't go over very well, but what...
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Reviewed on Jan. 28, 2007 by JBMAG4
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JBMAG4
Jan. 28, 2007
I thought it was missing a few things. Added some Curry Paste as well as curry powder. Also added brown sugar and ginger. Much better after the additions.
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3 users found this review helpful
I thought it was missing a few things. Added some Curry Paste as well as curry powder. Also...
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Reviewed on Sep. 28, 2006 by Vidah
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Vidah
Sep. 28, 2006
It was good, it really helps to put ginger in this. I couldnt find chicken thighs (since I was shopping in a hurry!) so I used chicken breast instead.
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3 users found this review helpful
It was good, it really helps to put ginger in this. I couldnt find chicken thighs (since I was...
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Reviewed on Nov. 13, 2007 by ebonyangel
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ebonyangel
Nov. 13, 2007
This recipes was so delicious. The only thing I did differently was season the chicken before hand with soul food seasoning salt, garlic powder and pepper. It was delicious!!! I also made some rice which I boiled in the extra coconut milk. It was a Dream, and very easy to make.
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2 users found this review helpful
This recipes was so delicious. The only thing I did differently was season the chicken before...
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Reviewed on Mar. 26, 2007 by
Ayla
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Ayla
Mar. 26, 2007
I made this recipe tonight for 2 as it is only me that I am cooking for. I did everything the same as the recipe except for adding a few raisins and some ginger and brown sugar as someone below suggested. This is just wonderful and just what I wanted. I have a second thigh to take to work for lunch tomorrow. Thanks for the wonderful recipe.
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2 users found this review helpful
I made this recipe tonight for 2 as it is only me that I am cooking for. I did everything the...
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