A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. Lamb chicken or pork can be used in place of beef. A great recipe for leftover meat!
Photo by: TrueNorthCook
Posted: Mar. 5, 2007
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Photo by: MISSMARISA
Posted: Feb. 11, 2008
Posted: Mar. 4, 2008
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