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Golly Gee Gluten-Free Pancakes

By: Kevin Ryan  
"A trip to the health food store will be necessary for these flapjacks, but it is worth it. While there, pick up some real maple syrup to serve with them!"

Rating: This weblink has been rated 7 times with an average star rating of 4.0 Read Reviews (7)

Rate/Review | 498 people have saved this

What to Drink?

Cocktail Blood Orange Bellini
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 9 Pancakes
 

Ingredients

  • 1 egg
  • 1/4 cup apple juice
  • 1 tablespoon unsalted butter, melted
  • 1/4 cup amaranth flour
  • 1/4 cup tapioca flour
  • 3 tablespoons arrowroot flour
  • 1/4 teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • 1/2 teaspoon wheat-free baking powder
  • 1/4 teaspoon salt

Directions

  1. In a medium mixing bowl, beat the egg with the apple juice and melted butter. Add the remaining ingredients and stir.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot. This batter must be used right away and can not sit and wait.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 179 | Total Fat: 6.5g | Cholesterol: 81mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2005 by COOKINGJANET 
I have been making these for many months and my 5 year old son loves them - with a few... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2005 by CHEFANGELA 
These GF pancakes were easy to make & turned out really well! I substituted corn starch for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2003 by NICKSCGIRL 
I lOVED YOUR RECIPE FOR PANCAKES. I HAVE TRIED OVER THE COUNTER WHEAT FREE TYPES AND FOUND... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 18, 2006 by glutenfreegal 
This is a wonderful recipe and worth a try for those who are gluten intolerant. If you have... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2005 by DIANAKAT 
Much to the dismay of my long suffering family I've tried many gluten free pancake recipes and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2008 by Kimberly 
Another great alternative for those of us needing gluten free! I tripled the recipe as it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2009 by BFRANKWithUS 
One of the better options. Based on my kitchen inventory, I used 1/4c+1t cornstarch in place... MORE

 
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