Allrecipes home
bookmark
 
 

Creamed Ham and Eggs

Submitted by: Karen Falb
Provided by: Taste of Home
When I got married, my husband asked me to get this favorite recipe from his mother. I like to serve it with homemade bran muffins and applesauce. 

Goldenrod Egg

Submitted by: danaferre
Chopped, hard-cooked egg and white sauce are served over toast in this family breakfast tradition. 

Photo of: Southern Eggs and Biscuits

Southern Eggs and Biscuits

Submitted by: Ruth Ward
Provided by: Taste of Home
To me, nothing beats the flavor of Southern cooking, especially for breakfast! The rich flavor of these eggs served over homemade biscuits is a hearty way to start the day. 

Creamed Eggs on Toast

Submitted by: Chrissy
Home Town: Warren, Oregon, USA
This is my husband's favorite use of leftover hard boiled Easter eggs. Great comfort food! 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Easter Stuffed Eggs

Submitted by: Kathy Christiansen
Provided by: Taste of Home
Most people dread all the leftover hard-cooked eggs they have at Easter. But not me! That's when I usually prepare one of my family's favorite dishes. The shrimp and curry powder give great flavor to ordinary eggs. 

Photo of: Double-Cheese Eggs Benedict

Double-Cheese Eggs Benedict

Submitted by: Megan Hakes
Provided by: Simple & Delicious
'Making breakfast is my favorite part of running a bed-and-breakfast,' explains Megan Hakes of Wellsville, Pennsylvania. 'Returning guests often request this poached egg dish.' The eggs are served over English muffins and Canadian bacon then topped with a simple sauce. 

Photo of: Festive Scrambled Eggs

Festive Scrambled Eggs

Submitted by: Fern Raleigh
Provided by: Taste of Home
Every bit as quick as scrambled eggs are meant to be, this hearty dish-- with red pimientos and green parsley or chives-- is nice for hectic Christmas mornings. 

Poached Eggs in Stewed Tomatoes

Submitted by: Carol Hostetter
Provided by: Taste of Home
I found this meatless dish in a recipe book I purchased along with a bag of Walla Walla sweet onions at a farm stand. When I ask my husband if he has any suggestions for dinner he often comes up with this. 

Buffet Scrambled Eggs

Submitted by: Elsie Beachy
Provided by: Taste of Home
These are my favorite scrambled eggs. The white sauce, flavored with chicken bouillon, keeps the eggs creamy and moist. It's a tasty twist on a morning mainstay. 

Photo of: Fluffy Baked Eggs and Bacon

Fluffy Baked Eggs and Bacon

Submitted by: Cindy Bennett
Provided by: Taste of Home
When I was student teaching in Columbus, Ohio, some home economics students were always eager to share their creations with me...even their failures! This recipe was just one of their tasty successes, and it became a hit in my family. 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?