This cornbread is absolutely delicious. We used to just make cornbread out of a box and top it with butter and honey, which was pretty good. This cornbread doesn't even need any condiments on top, because it is so sweet, flavorful and moist. I made it last week to accompany some squash turkey chili, and my partner said it is the best cornbread he's ever had. He has extremely discriminating taste, and is an amateur chef himself, but has requested that I make this cornbread at least once a week. Also, he took a big slice of it to work for lunch the next day and ended up sitting next to someone else who also had brought homemade cornbread. When she saw that hers was much denser, flatter and drier than his, she said, "well, mine is homemade," (as though that excuses bad food!) and he just said "oh" and sat back to revel in the glory of this fantastic bread :-)
Was this review helpful?
[
YES
]
1 user found this review helpful
What's this?